Books by Montagud Editores

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Au Coeur des Saveurs (Spanish/French) image

Au Coeur des Saveurs (Spanish/French)

Author(s): Bau, Frédéric
ISBN-13: 9788472120662
Released: May 01, 1997
Format: Hardcover, 0 pages
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Au Coeur des Saveurs (English/French Edition) image

Au Coeur des Saveurs (English/French Edition)

Author(s): Bau, Frédéric
ISBN-13: 9788472120747
Edition: 1
Released: May 01, 1998
Format: Hardcover, 320 pages
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La Patisserie de Pierre Hermé (English and French Edition) image

La Patisserie de Pierre Hermé (English and French Edition)

Author(s): Pierre Hermé
ISBN-13: 9788472120754
Edition: First Edition
Released: Jan 01, 1997
Format: Hardcover, 320 pages
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La Cocina De Los Postres image

La Cocina De Los Postres

Author(s): ORIOL BALAGUER
ISBN-13: 9788472120822
Released: Jan 01, 2004
Format: Paperback, 0 pages
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Dessert Cuisine image

Dessert Cuisine

Author(s): ORIOL BALAGUER
ISBN-13: 9788472120884
Released: Jan 01, 2002
Format: Hardcover, 320 pages
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Tabula-bacalao image

Tabula-bacalao

Author(s): VARIOUS
ISBN-13: 9788472120976
Format: Paperback, 0 pages
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Cocktail Cuisine by Tony Botella, Hardcover 214 pages image

Cocktail Cuisine by Tony Botella, Hardcover 214 pages

Author(s): Tony Botella
ISBN-13: 9788472121041
Released: Jan 01, 2004
Format: Hardcover, 0 pages
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Sous-Vide Cuisine image

Sous-Vide Cuisine

Author(s): Joan Roca
ISBN-13: 9788472121126
Edition: 1st
Released: Sep 20, 2005
Format: Hardcover, 189 pages
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Arroces contemporáneos image

Arroces contemporáneos

ISBN-13: 9788472121140
Edition: 6
Released: Jan 01, 1900
Format: Hardcover, 335 pages
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Fusion Chocolate image

Fusion Chocolate

Author(s): Frederick Bau
ISBN-13: 9788472121171
Released: Jan 01, 2006
Format: Paperback, 300 pages
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