BrokeAss Gourmet is the premier food and lifestyle blog for folks who want to live the high life on the cheap. The blog features recipes that are always under $20, along with great advice on inexpensive but delicious beers, wines, and cocktails, plus other topics relating to the BrokeAss Gourmet lifestyle. The site and its vivacious founder, Gabi Moskowitz, have garnered thousands of followers and received national publicity, including being featured on MSN Money and Time.com. Gabi has also contributed several videos to Appetites,” the number-one food app on iTunes. Now this first ever The BrokeAss Gourmet Cookbook offers more than 200 delicious and easy recipes for a variety of meals, from soups and starters to main dishes and desserts. And once the pantry is stocked, all the other ingredients can be bought for $20 or under.

The BrokeAss Gourmet Cookbook

Cookbooks, Food & Wine

Moskowitz, Gabi

Cooking Methods

EGG&DART

Features include what size Temptations Cookware to use for each recipe and how many servings it makes. If you're new to using ceramic cookware for baking - get this book &amp; then you'll be sure to adjust your old recipes to this cookware (time to bake, etc.)

MORE Hot Recipes in Cool Dishes

Tara McConnell

Bursting with a stunning array of both sweet and savory preserves, salsas, jams, jellies, pickles, meats, sauces, vegetables, butters and more, this definitive guide will become the last word on canning techniques for those who are interested in the art, science and secrets of preserving seasonal bounties. Detailed instructions for complying with the USDA guide for safe canning are featured and the user-friendly recipes are clearly written and easy to follow, making this a valuable resource for both novice and experienced canners alike.

Blue Ribbon Country Canning: Traditional and New Favorites

Diane Roupe

Canning & Preserving

A follow up to the successful and fun BrokeAss Gourmet Cookbook, this volume is filled with recipes for delectable dough — not just for the cheesy Italian pies we all love, but for so much more. With the current state of the economy, people are looking to live a luxurious lifestyle on less money, and this new collection certainly proves its worth. Savory recipes such as traditional pizza and Chicago style pies are featured, as are breakfast treats, such as doughnuts. The BrokeAss Gourmet blog and its vivacious founder, Gabi Moskowitz, have garnered thousands of followers and received national publicity, including being featured on MSN Money and Time.com.

The BrokeAss Gourmet Pizza Dough Cookbook: Amazing Recipes from Cinnamon Rolls to Calzones

Baking

Breakfast becomes a special occasion with pastries fresh from the oven. Usher in the new day with old-fashioned favorites. Whether you’re looking for a special scone to round out an elegant brunch, a savory pastry to act as main dish, or a muffin for early morning energy, Good Morning Pastries is the perfect addition to your morning meal. Delicious twists to traditional recipes are interspersed with healthier choices, gluten-free and vegan recipes for those who who enjoy morning baked goods but don't want to compromise their health. The rich, vibrant photography makes the book a perfect gift as well as useful kitchen staple. The author's personal notes and helpful technique tips make the book enjoyable to read as well.

Good Morning Baking!: Delicious Recipes to Start the Day

Niall, Mani

Who doesn't love a doughnut? With 50 mouth-wateringly delicious recipes from around the globe, World of Doughnuts by Stephanie Rosenbaum proves that these sweet treats are universally loved no matter where you go. And making them at home is easier (and a lot of more fun!) than you think. Come along for a sugar-glazed, jelly-filled trip around the world with Boston creams, New Orleans beignets, Spanish churros, Italian bombolini, Hawaiian malasadas, New Mexican sopapillas, and more. In-depth introductions to each chapter reveal the rich secret histories of these childhood favorites all across the world, from Amish funnel cake makers to Asian street vendors and Indian jalebi fryers. With step-by-step instructions for the basic doughnut types, followed by many delectable variations, you'll find a doughnut for everyone in World of Doughnuts.

World of Doughnuts

Rosenbaum, Stephanie

Desserts

Cushman's Family Cookbook

Allen Cushman

Choose This! Delicious Recipes Made From Simple and Nutritious Ingredients

Chris Freytag

Perfect for people who are tired of dizzying preparations and unobtainable standards, this beautifully photographed cookbook is the ultimate tool for those who want to sit down with a few good friends and take the time to enjoy their company as much as the food. Small Gatherings is filled with easy, elegant menus for entertaining just two, four, or six. Arranged by season, the recipes take advantage of fresh, flavorful ingredients and include helpful make-ahead tips, so even beginners and the chronically busy can host delightful occasions.

Small Gatherings: Seasonal Menus for Cozy Dinners

Strand, Jessica

Entertaining & Holidays

The Art of Vintage Cocktails features 50 recipes for classic cocktails, accompanied by the history and lore of the drink. Each libation is paired with a humorous illustration by artist Danielle Kroll, who puts a witty, sophisticated twist on the drink's name. This charming, small-format volume celebrates drinks from the 1920s, '30s, and '40s with a splash of the contemporary and a twist of wry humor, making it the perfect gift for home bartenders, history aficionados, and hosts and hostesses.

The Art of Vintage Cocktails

Beverages & Wine

See the best price to sell, buy or rent books by the EGG&DART publisher. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by EGG&DART