Books by Shurtleff, William

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Book of Tempeh: The Delicious, Cholesterol-Free Protein, 130 Recipes image

Book of Tempeh: The Delicious, Cholesterol-Free Protein, 130 Recipes

ISBN-13: 9780060912659
Edition: 2nd Revised
Released: Jan 01, 1985
Format: Paperback, 173 pages
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The Book of Tofu image

The Book of Tofu

ISBN-13: 9780345278098
Publisher: Ballantine Books
Released: Dec 12, 1978
Format: Mass Market Paperback, 433 pages
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The Book of Tofu image

The Book of Tofu

ISBN-13: 9780345308061
Edition: English Language
Publisher: Ballantine Books
Released: Dec 12, 1982
Format: Mass Market Paperback, 433 pages
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The Book of Tofu: Protein Source of the Future--Now!: A Cookbook image

The Book of Tofu: Protein Source of the Future--Now!: A Cookbook

ISBN-13: 9780345351814
Edition: Revised
Publisher: Ballantine Books
Released: Jul 12, 1987
Format: Mass Market Paperback, 448 pages
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The Book Of Kudzu: A Culinary & Healing Guide image

The Book Of Kudzu: A Culinary & Healing Guide

ISBN-13: 9780394734279
Publisher: Autumn Press
Released: Jan 01, 1977
Format: Paperback, 102 pages
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The Book of Tofu image

The Book of Tofu

ISBN-13: 9780898150964
Publisher: Ten Speed Press+
Released: Jun 01, 1983
Format: Hardcover, 335 pages
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The Book of Miso image

The Book of Miso

ISBN-13: 9780898150988
Edition: 2nd
Publisher: Ten Speed Press+
Released: Jun 01, 1983
Format: Paperback, 278 pages
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Book of Tofu Food for Mankind image

Book of Tofu Food for Mankind

ISBN-13: 9780914398059
Publisher: Bookthrift Co
Released: May 01, 1985
Format: Paperback, 0 pages
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Miso Production: The Book of Miso, Vol. II (Soyfoods Production, 1) image

Miso Production: The Book of Miso, Vol. II (Soyfoods Production, 1)

ISBN-13: 9780933332003
Edition: Revised
Publisher: Soyfoods Center
Released: Jan 01, 1979
Format: Paperback, 80 pages
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Tofu & soymilk production: A craft and technical manual image

Tofu & soymilk production: A craft and technical manual

ISBN-13: 9780933332010
Edition: Stated First Edition
Released: Jan 01, 1979
Format: Hardcover, 0 pages
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