<p>Food brings people together and the New Internationalist vegetarian Food Book The World in Your Kitchen does just that. With its fascinating collection of recipes from around the world for you to cook at home, you'll have the chance to enjoy some of the vast range of different foods eaten in other parts of the world.The World in Your Kitchen blends excellent dishes from Africa, Asia, the Caribbean, Latin American and the Middle East together with facts on food and nutrition and fabulous photographs. It's fun to look at and fun to cook from. Recipes include: cashew nuts piri-piri from Mozambique; cream of watercress soup from the Dominican Republic; soy bean and spinach palaver from Ghana; coconut curry with peanut sauce from Malaysia; lima bean casserole from Peru; apple beanpot from Saudi Arabia; banana bread from Cameroon; rum cake from Mauritius; and almond crescents from the Middle East.</p>

The World in Your Kitchen

Cookbooks, Food & Wine

T. WELLS

Vegetarian & Vegan

NEW INTERNATIONALIST PUBLICATI

A collection of over 100 recipes from Africa, Asia, Latin America and the Middle East. Using spices like cloves, nutmeg, chillies and pepper, the book comes complete with a spice guide introducing the flavourings and advising cooks on how to use them. Special features include: brief notes on foods, cultures or countries with each recipe; a history of spices; a glossary of foods; step-by-step cooking methods; a vegetarian section as well as meat and fish; and is fully adapted for home cooking in Western kitchens.

Spices of Life

Troth Wells

See the best price to sell, buy or rent books by the NEW INTERNATIONALIST PUBLICATI publisher. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by NEW INTERNATIONALIST PUBLICATI

See the best price to sell, buy or rent books by the NEW INTERNATIONALIST PUBLICATI publisher. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

The World in Your Kitchen

Spices of Life