Books by Irena Chalmers Cookbooks

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American Food and California Wine image

American Food and California Wine

Author(s): Kafka, Barbara
ISBN-13: 9780941034005
Released: Jan 01, 1981
Format: Paperback, 84 pages
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Christmas Feasts image

Christmas Feasts

Author(s): Sass, Lorna J.
ISBN-13: 9780941034012
Released: Jan 01, 1984
Format: Paperback, 83 pages
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Fine Fresh Food, Fast image

Fine Fresh Food, Fast

ISBN-13: 9780941034029
Released: Jan 01, 1984
Format: Paperback, 83 pages
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Bountiful Bread: Basics to Brioches image

Bountiful Bread: Basics to Brioches

Author(s): Kutner, Lynn
ISBN-13: 9780941034036
Released: Jan 01, 1984
Format: Paperback, 84 pages
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Fresh Garden Vegetables (Great American cooking schools) image

Fresh Garden Vegetables (Great American cooking schools)

Author(s): Libby Hillman
ISBN-13: 9780941034043
Released: Aug 02, 1981
Format: Paperback, 84 pages
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Dim Sum and Chinese One-Dish Meals image

Dim Sum and Chinese One-Dish Meals

Author(s): Yueh, Jean
ISBN-13: 9780941034050
Edition: Presumed First Edition
Released: Jan 01, 1981
Format: Paperback, 84 pages
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Romantic and Classic Cakes image

Romantic and Classic Cakes

Author(s): Beranbaum, Rose
ISBN-13: 9780941034067
Edition: Edition Not Stated
Released: Jan 01, 1984
Format: Paperback, 84 pages
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Ice Creams and Ices image

Ice Creams and Ices

Author(s): Arum, Nancy
ISBN-13: 9780941034074
Released: Jan 01, 1981
Format: Paperback, 83 pages
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Omelettes and Souffles image

Omelettes and Souffles

Author(s): Byrd, Anne
ISBN-13: 9780941034081
Released: Jan 01, 1984
Format: Paperback, 83 pages
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Quiche and Pate (Great American Cooking Schools) image

Quiche and Pate (Great American Cooking Schools)

Author(s): Kump, Peter
ISBN-13: 9780941034104
Released: Jan 01, 1984
Format: Paperback, 0 pages
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