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Yueh, Jean

Books by Yueh, Jean

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The Great Tastes of Chinese Cooking: Contemporary Methods and Menus image

The Great Tastes of Chinese Cooking: Contemporary Methods and Menus

Author(s): Yueh, Jean
ISBN-13: 9780812908084
Publisher: Times Books
Released: Jan 01, 1979
Format: Hardcover, 302 pages
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Great Chinese Cooking image

Great Chinese Cooking

Author(s): Yueh, Jean
ISBN-13: 9780812963151
Publisher: Times Books
Released: Jun 12, 1982
Format: Paperback, 302 pages
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Dim Sum and Chinese One-Dish Meals image

Dim Sum and Chinese One-Dish Meals

Author(s): Yueh, Jean
ISBN-13: 9780941034050
Edition: Presumed First Edition
Publisher: Irena Chalmers Cookbooks
Released: Jan 01, 1981
Format: Paperback, 84 pages
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