<ul><li>A must-have book with scrumptious recipes from the world-famous Ladurée tea shop. </li></ul>
<ul><li>Reveals the secrets of their savoury recipes for the first time ever</li></ul>
The story of Ladurée started in 1862 when Louis Ernest Ladurée opened a bakery in the heart of Paris at 16, rue Royale. In 1872, following a fire, the little bakery became a pastry shop and the decoration was then done by Jules Cheret, a famous painter and poster-designer of the time. Jeanne Souchard, Ernest Ladurée's wife, then had the idea of combining the Parisian café with a pastry-shop. She therefore created one of Paris' first tearooms.
In 1993 Ladurée was bought by Francis and David Holder and became one of the best-known gourmet addresses in Paris, a veritable institution with its famous "macaron" as its emblem. In 1997 Ladurée opened a tea-room/restaurant on the prestigious Champs-Elysées, followed by another in the Printemps department store and on the Left Bank as well as the beginning of their international adventure with branches in London, Geneva, Monaco and Tokyo.
In this book Michel Lerouet, the Chef at Ladurée, reveals 100 of the most famous Ladurée recipes, adapted for the general public. From duck foie gras with rose macaroon to vegetable tagliatelles with Ladurée tea and cardamom, as well as the taramasalata éclair with rose petals, the Chef presents us with an entire artist's pallet of appetizers, main courses, fish, meat, salads, omelettes... All with the Ladurée quality and creativity.

Laduree: The Savory Recipes

Cookbooks, Food & Wine

Lerouet, Michael

Regional & International

Hachette Livre Editions Du Chene

My Little Paris is the favorite website of Parisian women (200,000 women in Paris are members). In their first book, the creators of the site share their best-kept secret addresses in this book, to be the first in a series. Oh so chic and a little bit naughty, just like Parisian women, this is THE book to slip into your handbag when you visit the city. It is an amazing concentration of brilliant Parisian addresses illustrated by funny, elegant drawings by Kanako, a Japanese artist who captures on paper the Paris we all dream of. Fany, the founder of My Little Paris, always finds well-hidden gems in the urban Parisian jungle. In two years, word of mouth turned her site into a must-have for Parisiennes. Completely unknown addresses, secrets for those in the know, and easy little escapades just to get out of the rut; all of this and more can be found in My Little Paris!

My Little Paris

Travel

Taret, Catherine

Péchiodat, Fany

Pechiodat, Amy

Brunet, Anne-Flore

Kuno, Kanako

Lilly, Mademoiselle

Webanck, Ana

Orjubin, Celine

Europe

A second volume of creative and inspirational photography of New York life and atmosphere by French artist CharlElie. Text in English and French.

New York be CharlElie 2

Arts & Photography

Elie, Charl

Photography & Video

• The only official guide book to Paris using the Metro The Paris Métro has 16 lines, 300 stations, runs for 214 kilometres, transports 4 million travelers per day. For the first time this guidebook reveals this wonderful network and its treasures. For each Métro station there is a map of the neighborhood, the history of the station and the origins of its name. There is also a selection of addresses, cultural sites to visit, monuments to admire, restaurants, bistros, boutiques and unusual tips. The reader can stop at any station and always know what to do and see. It is a wonderful way to discover or re-discover Paris, above and below ground. At the front of the book is a fold-out map of the Métro. A guidebook that everyone who visits Paris needs to have in their pocket!

Discover Paris by Metro

Rue, Anne-Claire

Clair, Aurélie

This modern and hedonistic address book for men in Paris is full of tips, illustrations and photographs to entice any man to make the most of his time in the 'city of light'. Short literary texts describe Paris' many small daily pleasures for men such as smoking a cigar on a sidewalk café terrace, getting his shoes shined, enjoying an espresso in the morning, exploring secondhand bookshops, wandering through the city at dusk, attending a matinée screening in the cinema, renting a classic car, playing outdoor tennis, getting a stylish new haircut, having breakfast in a luxury hotel and buying a fitted suit, as well as slightly more risqué activities such as casting furtive glances at women's bra straps in restaurants. The book also includes interviews with some famous Parisian men including François Simon, Frédéric Beigbeder, Fabrice Lucchini and Edouard Baer, as well as a guide to choosing wine and whiskey, tips on how to pick out a sophisticated aftershave and information on the best cocktail bars, night clubs, cafés and secret hideaways in the city.

Paris for Men

Richard, Thierry

<ul><li>Ladurée Sucré and Salé have been sold around the world in six different languages, resulting in the sale of over 200,000</li></ul>copies <ul><li>Ladurée has opened a flagship store in Manhattan, which has queues in front of it from morning to night</li></ul>
 After the international success of Ladurée Sweet Recipes and Ladurée Savoury Recipes, Ladurée's chefs bring us their recipes and ideas for Entertaining. From breakfast to a formal dinner party, brunch with friends, an elegant picnic, family lunch, a snack, high tea, a romantic dinner, supper by the fire and a buffet, Laduree Art of Entertaining presents ten themes, ten moments in the day for which Ladurée shares its advice and ideas for menus and table decoration.

Laduree: Entertaining: Recipes, Ideas & Inspiration (Cuisine Et Vin)

Morel, Marie-Pierre

Lemains, Vincent

Lerouet, Michel

Reference

An authentic Provencal cooking class, from an authentic Provence cook.

Reine Sammut: Mediterranean Cuisine

Garabedian, Jean-Phillippe

Cooking Methods

A great reason to visit the Big Apple Famous American films that are universally known QR codes to watch the film trailers with your tablet or smartphone Many of the greatest film-makers have used the beautiful and exciting city of New York, as a backdrop for their work. This guide takes in some of the most famous and some of the lesser-known locations in the city, neighbourhood by neighborhood to facilitate visits. This illustrated guide is completed by QR (quick response) codes to see all the film trailers, taking the reader to bars, restaurants, hotels, boutiques, galleries and theaters that have been used in films. The text includes anecdotes and fun ideas to discover New York as seen on the big screen. Includes the following: 87th to 72nd St W 83rd / Café Lalo - You've Got Mail; W 72nd / Dakota Hotel - Rosemary's Baby; 3rd Avenue / JG Melon Kramer vs. Kramer 65th to 51st St 20 Lincoln Center Plaza / NY City Ballet Lincoln Center Black Swan; 5th Avenue / Tiffany &amp; Co Breakfast at Tiffany's; Riverview Terrace Manhattan 50th to 33rd St Rockefeller Plaza / Roof Garden Rockefeller Center Spiderman; 5th Avenue E 42nd Street / New York Public Library The Day after Tomorrow 26th to 11th St W 23rd Street - Chelsea Hotel: Léon, the Professionnal, 9 ½ Weeks Prince to Greenwich Broadway / Dean &amp; Deluca Julie &amp; Julia; Hudson Street / Bubby The Devil Wears Prada; Moore Street / Hook &amp; Ladder 8 - Ghostbusters Brooklyn Court Street / Bookcourt - Eat, Pray, Love; Flatbush Avenue Extension / Junior's Sex and the City and many more.....

The Film Lover's New York: 60 Legendary Addresses that Inspired Great Movies

Humor & Entertainment

Boespflug, Barbara

Billon, Beatrice

Movies

The universe of chocolate is a world shaped by a thousand secrets, by perseverance and by know-how founded on passion (Les Marquis de Laduree). Ladurée continues its quest for the ultimate indulgence with Les Marquis de Ladurée, opening a magical portal to a dreamlike world, where dainty meets delicious, a universe exclusively dedicated to chocolate. In this book, chocolate lovers will discover its many varieties and virtues, but also its history, its process of fabrication, the art of enjoying chocolate, as well as famous chocolate connoisseurs of the past and present. And since you could hardly be expected to read about chocolate without treating yourself to a taste, Ladurée proposes a selection of recipes for chocolate bonbons and other pastries that you can make at home...

Ladurée Chocolate

Christophe, Julien

Hoeppe, Noëlle

Desserts

In the French capital there are maestros who know how to transform the most basic ingredients into transcendent delicacies. There are young artisans, trained in Paris or abroad, creating daring fusions of exotic flavors, in interesting, innovative spaces. But, where are the best of the best to be found? The immense choice of addresses makes it hard for anyone but a true insider to pick. Caroline Mignot has crisscrossed Paris in search of sugary delights and knows them all. Here, she guides the reader in the search for the best classics as well as new creations. My Sweet Paris: The Top 150 Places for Dessert in Paris starts with a section of copious and mouth-watering tasting notes by type of dessert/sweet followed by a complete address book to find each place.

My Sweet Paris: The Top 150 Places for Dessert in Paris (Les Guides Du Chene)

Mignot, Caroline

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