Food Equipment Facts Revised Edition

Business & Money

Carl Scriven

Industries

Chips Books

Manual of Equipment and Design for the Foodservice Industry

Scriven, Carl

Stevens, James W.

Reference

The banquet business

Cookbooks, Food & Wine

ARNO SCHMIDT

Entertaining & Holidays

Exceptional events: Concept to completion

Betsy A Wiersma

Kari Strolberg

Betsy A. Wiersma CSEP

<p>PARTIES AND SPECIAL EVENTS is THE BOOK for special event planners. FINALLY! The book that the event planner has been waiting for is now available. Legendary international event planner and artistic designer Lena Malouf offers her expertise, flair, and her world of experience in this wonderful book. This fantastic book puts Lena Malouf's more than three decades of event planning at your fingertips - a resource that will become your primary reference and design guide - your professional "bible". Lena Malouf is the consummate professional who possesses breathtaking creativity and outstanding skills balanced by the organizational know-how necessary for Parties and Special Events. There is not another book like this one. More than 200 full-color photographs of innovative corporate and private events are included. Each event is described in detail by the author.</p>

Parties and Special Events: Planning and Design

CSEP Lena Malouf

Exceptional Events: Concept to Completion, now in its Second Edition, is your guide to creating, planning, and executing special events. Following the success of the first edition, we wanted to add even more power to the Second Edition. The book takes you on a simple path through strategic choices and teaches proven systems to use as best practices. The suggested forms and samples are prototypes for all types of special events. Easy-to-spot icons are used throughout the book to emphasize key areas. Every chapter is expanded with new tips and photos. New featured authors with case studies of security, crowd flow, scripting and MORE! The 2nd edition also includes a whole new chapter on the business of the special event business. In Exceptional Events: Concept to Completion Second Edition, Betsy Wiersma shares her 20 years of experience and her secrets of success.

Wiersma, Elizabeth A

<p>Depuis des années, Philippe Bertrand et Philippe Marand ont trouvé dans le chocolat une mati&amp;egrave,re &amp;agrave, la mesure de leur capacité créatrice. P&amp;acirc,tissiers reconnus, ils se sont imposés comme des spécialistes de la chocolaterie. Du Canada &amp;agrave, l'Australie en passant par le Japon et la Corée, on vient de loin</p>

Chocolate, Behind the Scenes: Chocolat, L'envers Du Decor (French Edition)

Bertrand, Phillippe

Complete Manual of Sugar Art: Vol. 1 (English, French, German, and Spanish in one)

Fassbind, Louise

Fassbind, Othmar

Othmar

See the best price to sell, buy or rent books by the Chips Books publisher. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by Chips Books