Trace the history and discover the smooth, subtle secrets of mead. Learn how to brew this age-old drink with your basic homebrew equipment and Charlie Papazian's easy-to-follow directions.

Brewing Mead: Wassail! In Mazers of Mead: The Intriguing History of the Beverage of Kings and Easy, Step-by-Step Instructions for Brewing It At Home

Cookbooks, Food & Wine

Robert Gayre

Charlie Papazian

Beverages & Wine

Brewers Publications

Brewery operations: Practical ideas for microbrewers

Virginia Thomas

Best of Beer and brewing, volumes 1-5 ; fifteen of the best talks of the National Homebrewers Conferences 1981-1985

MICHAEL LEWIS

Terence Foster

Roy E. Morse

Nancy Vineyard

Jake Mckay

Roger C. Briess

Surfeit

Brewery operations: 1987 Microbrewers Conference transcripts

Thomas, Virginia

For the first time, English-speaking brewers have a point of reference--a common language. Carl Forget has compiled 1,929 essential definitions used in beermaking, plus conversion tables for temperatures, alcohol percentages, weights, and volumes.

Dictionary of Beer and Brewing: The Most Complete Collection of Brewing Terms Written in English

Forget, Carl

Brewery operations: 1988 Microbrewers Conference transcripts

Brew like a winner! This fun collection of 126 original, award-winning homebrew recipes was selected from winners of the American Homebrewers Association National Homebrew Competition.

Winners Circle: 10 Years of Award-Winning Homebrew Recipes

Chapters include 1-Overview of Micro/Pub Industry, 2-Handling Local Regulatory Authorities, 3-Choosing Quality Equipment, 4-Beer Packaging Design, 5-Working with Distributors, 6-Which One: Brewpub or Microbrewery?, 7-Packaging Brewpub Beers, 8-Running the Brewery/Restaurant, 9-Practical Brewery Sanitation, and TWELVE OTHER CHAPTERS

BREWERY OPERATIONS VOLUME 6: 1989 Microbrewers Conference Transcripts

Foster writes an entertaining, in-depth examination of the world's most popular beer style. He traces its remarkable history, reviews leading commercial examples, and provides recipes in English and metric units.

Pale Ale

Foster, Terry

Considered the father of all lagers, continental Pilsener changed the course of brewing around the world.

Continental Pilsener (Classic Beer Style)

Miller, David C.

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