TROUBADOR

Literature & Fiction

Douglas Clark

Poetry

Benjamin Press

The author of The Great Tea Rooms of Britain now takes you on an equally fascinating journey into 21 glorious tea rooms across the United States and Canada. From palatial hotels to Civil War mansions, grand gardens and nostalgic English-style cottages, this colorful collection of 125 color photographs, narrative, and 65 recipes despels the idea that only the British know how to do a "proper afternoon tea."

Great Tea Rooms of America

Cookbooks, Food & Wine

Richardson, Bruce

Beverages & Wine

This is the third book in the popular Elmwood Tea series of afternoon tea recipes from Shelley and Bruce Richardson.Each of the categories of recipes includes easy to follow directions and exquisitely presented photos. They include soups, savories, sandwiches, salads, puff pastries, quiches, and a plethora of tempting sweets. Unusual items such as Irish Tea Eggs and helpful tea hints make this book an interesting read as well as a reference source.The authors, best sum up the premise of their book with, "For us, tea is not a commodity, it is a lifestyle."Tea is not simply a hot drink, it is prepared and enjoyed with ceremony. It incorporates etiquette and conversation. The authors stress that "....the purpose of afternoon tea is to satisfy the soul rather than the stomach!"Whether you've wondered how to make a tea party, or wish to remember and relish one, this book will definitely put you in the mood to put the kettle on!

The Tea Table: Soups, Savories & Sweets from The Elmwood Inn

Bruce Richardson

Shelley Richardson

In their seventh tea book, Bruce and Shelley Richardson focus on the source of the world's favorite beverage. Their mission is to show us the faces of the families who work in those faraway lands and the mystical tea gardens they call home. Contains 32 thought-provoking meditations and over 40 gorgeous photographs. Makes a beautiful gift book.

Looking Deeply into Tea

This collection of 12 menus from the kitchen of historic Elmwood Inn is arranged in a month-by-month layout with 96 delicious recipes. Beautifully illustrated with 25 color photographs, A Year of Teas at the Elmwood Inn is considered a basic by tearooms across the United States.

A Year of Teas at the Elmwood Inn: Twelve Months of Menus and Recipes

Two of America’s leading tea writers have combined their talents to introduce you to all things tea in The Big Apple. Elizabeth Knight, tea sommelier at the grand St. Regis Hotel, leads you across Manhattan and it’s boroughs to experience over 100 tea rooms, tea salons, tea shops, tea bars, hotel teas, museum teas, tea cafes and restaurants that serve exceptional tea. Over 130 color photographs by Bruce Richardson and lots of neighborhood maps aid you in experiencing the city with tea on your mind.

Tea in the City: New York

Elizabeth Knight

Jane Pettigrew and Bruce Richardson have combined their knowledge of the London tea scene to bring readers a thorough guide to all things tea in the city that made the beverage famous. This travel book tells you about the well-known and little-known tea rooms, tea shops and historical sites in the London area. Neighborhood maps, 150 color photographs and detailed directions make sure you find the tea experiences you desire. The Tea in the Cities series is an unequalled resource for tea lovers who visit London, New York and Paris.

Tea in the City: London

Travel

Jane Pettigrew

Europe

The arrival of a great-grandson has inspired Johnson to write "Children's Tea &amp; Etiquette" in which the main characters learn basic manners when they attend a tea party for grandparents and grandchildren. The illustrated children's book features simple lessons in shaking hands, giving introductions, making eye contact, picking up a napkin, brewing and drinking tea, and writing a thank you notes, all the things grandparents can sometimes achieve more easily than parents.This is an intergenerational book that brings grandchildren and grandparents together over a cup of tea. Several child-friendly teatime recipes are included as well.

Children's Tea & Etiquette: Brewing Good Manners in Young Minds

Children's Books

Dorothea Johnson

John Harney

Tea writer Bruce Richardson regularly travels the British Isles in search of tea rooms his readers will love and want to explore. With the assistance of The British Tea Council and its outstanding Guild of Tea Shops, he has put together another delicious collection of color photographs, narrative, touring tips, and recipes from 22 memorable tea rooms in England, Scotland and Wales.

The Great Tea Rooms of Britain

Baking

Perfect Timing: How Isaac Murphy Became one of the World's Greatest Jockeys

This picture-book biography, Trollinger's debut title, celebrates a legendary African American jockey. Using the jockey's "perfect timing" as a framework, Trollinger begins with a serendipitous moment, when Murphy was 12, that started his career. Off-track scenes, such as Murphy's marriage, appear, but Trollinger focuses on Murphy's rigorous training and the thrilling races, described in moment-by-moment detail. The straightforward text will read aloud well, and the subject will interest boys and girls alike. Lagarrigue's elegant paintings wonderfully enhance the story. As in his illustrations for Deborah Wiles' Freedom Summer (2000), for which he received the Coretta Scott King/John Steptoe Award, the images reinforce the story's sense of looking back through time with blurred, abstract acrylics, which, like memories or historical stories, only capture part of the picture. Kids will be drawn particularly to scenes on the track, spiked with the color of bright silk uniforms, which evoke the speed and the excitement of both horse and rider. A note adds more historical context about African Americans in horse racing.

Perfect Timing: How Isaac Murphy Became One of the World's Greatest Jockeys

Trollinger, Patsi

Biographies

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