A fascinating and insightful biography of one of the greatest composers of all time, Johann Strauss. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

Johann Strauss - Father and Son - A Century of Light Music

Jacob, H.E.

Biographies & Memoirs

Abdul Press

Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

The Social Basis Of Consciousness

Health, Fitness & Dieting

Burrow, Trigant

Psychology & Counseling

How To Write, Think And Speak Correctly

Reference

Joad, C. E. M.

Words, Language & Grammar

The Complete Practical Machinist: Embracing Lathe Work, Vise Work, Drills And Drilling, Taps And Dies, Hardening And Tempering, The Making And Use Of Tools By Shaw, Fred. G. . Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

The Complete Practical Machinist: Embracing Lathe Work, Vise Work, Drills And Drilling, Taps And Dies, Hardening And Tempering, The Making And Use Of Tools ..

Engineering & Transportation

Shaw, Fred; G.

Engineering

China Collecting in America

Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

China Collecting In America

Arts & Photography

Earle, Alice Morse

Photography & Video

The Pioneers

Cooper, James Fenimore

The Modern Greek Language in Its Relation to Ancient Greek

The Modern Greek Language In Its Relation To Ancient Greek

History

Geldart, Edmund Martin

Europe

Plane And Spherical Trigonometry

Science & Math

Passano, Leonard Magruder

Mathematics

This vintage book contains a detailed treatise on bees and bee-keeping, being a complete handbook for the bee-keeper with historical information, complete directions for apiary management, details on the natural history of bees, and much more. Profusely illustrated and easy-to-digest, “Bees - Their History and Characteristics, With Directions for Their Successful Management” constitutes a must-have for both existing and prospective keepers alike. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern edition complete with a specially commissioned new introduction on bee keeping.

Bees - Their History and Characteristics, With Directions for Their Successful Management - Containing Extracts from Livestock for the Farmer and Stock Owner

Baker, A. H.

Biological Sciences

This vintage book contains information on the history of winemaking in America in relation to the work of William Vere Cruess. William Vere Cruess (1886-1968) was a food scientist whose research significantly influenced the rebirth of the wine industry after the repealing of Prohibition in 1933. This volume is highly recommended for those with an interest in the history of winemaking in America, and would make for a fantastic addition to collections of related literature. Contents include: "Student Years," Teaching and Research in the Wine Industry," "The California Wine Industry During Prohibition," "The Field of Food Technology Begins," "Experiments on Flor Sherry," "Olive Researches," "Publications and Food Industry Associations," "Work with Wine Following Repeal," et cetera. Many vintage books like this are becoming increasingly rare and expensive. We are republishing this volume now in an affordable, high-quality addition complete with a specially commissioned new introduction on winemaking.

A Half Century in Food and Wine Technology

Cookbooks, Food & Wine

Cruess, William V.

Beverages & Wine

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