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Canning & Preserving Books

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The Sprongs Play Jelly Tennis image

The Sprongs Play Jelly Tennis

Author(s): Mostyn, David
ISBN-13: 9780001949201
Released: Jul 17, 1989
Format: Hardcover, 32 pages
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Home-made Preserves image

Home-made Preserves

Author(s): Nice, Jill
ISBN-13: 9780006363095
Edition: New Ed
Released: Mar 28, 1983
Format: Paperback, 384 pages
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Christmas with Good Housekeeping: Your go-to holiday cookbook with delicious recipes to please the whole family image

Christmas with Good Housekeeping: Your go-to holiday cookbook with delicious recipes to please the whole family

ISBN-13: 9780008308162
Edition: Illustrated
Publisher: Harpercollins
Released: Oct 15, 2019
Format: Hardcover, 288 pages
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The Joyful Home Cook image

The Joyful Home Cook

Author(s): Birkett, Rosie
ISBN-13: 9780008314279
Publisher: Harpercollins
Released: May 02, 2019
Format: Hardcover, 272 pages
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The Joyful Home Cook image

The Joyful Home Cook

Author(s): Birkett, Rosie
ISBN-13: 9780008370244
Publisher: Harpercollins
Released: Mar 10, 2020
Format: Hardcover, 272 pages
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With Alcohol Anything is Popsicle: 60 Frozen Cocktails image

With Alcohol Anything is Popsicle: 60 Frozen Cocktails

Author(s): Davis, Jassy
ISBN-13: 9780008382353
Publisher: Harpercollins
Released: Apr 30, 2020
Format: Hardcover, 144 pages
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Introductory foods image

Introductory foods

Author(s): Bennion, Marion
ISBN-13: 9780023081705
Edition: 7th
Publisher: Macmillan
Released: Jan 01, 1980
Format: Paperback, 582 pages
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Food Science Laboratory Manual image

Food Science Laboratory Manual

ISBN-13: 9780023601927
Edition: 1
Publisher: Pearson
Released: Aug 21, 1997
Format: Paperback, 212 pages
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Introductory Foods image

Introductory Foods

Author(s): Mary L. Morr
ISBN-13: 9780023841200
Edition: 3rd edition
Released: Jun 01, 1985
Format: Paperback, 0 pages
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Introductory Foods: A Laboratory Manual of Food Preparation and Evaluation image

Introductory Foods: A Laboratory Manual of Food Preparation and Evaluation

Author(s): Morr, Mary L.
ISBN-13: 9780023841309
Edition: 4
Released: Jan 01, 1985
Format: Paperback, 313 pages
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