For anyone who enjoys the flavor and aroma of freshly baked bread, nothing beats the convenience of a bread machine. So it's not surprising that you'll find this exceptionally useful appliance in kitchens throughout Canada today. 
 But a bread machine is, after all, just a machine. If you want the best results, you need the best recipes -- recipes that not only taste great, but are specifically designed to meet the exacting requirements of the technology. And that's just what you get with Canada's Best Bread Machine Baking Recipes. Here you'll find a collection of over 125 great recipes, each thoroughly tested to ensure successful bread machine baking every time. And what a collection it is! Try traditional Sourdough Bread, spicy Jalapeno Cheese Bread, flavorful (but low-fat) Potato Chive Bread or, for something sweet, Chocolate Banana Loaf. Also included are recipes that let you take advantage of a bread machine's ability to prepare dough for a wide variety of other treats, including Middle Eastern Flatbread, Montreal-style Cheese Onions Bagels, Focaccia with Parmesan Walnut Topping and Giant Pecan Sticky Buns. Ask bread machine owners what they want most and chances are they'll tell you -- plenty of really good recipes! Now with Canada's Best Bread Machine Baking Recipes, that wish has just come true.

Canada's Best Bread Machine Baking Recipes

Cookbooks, Food & Wine

Washburn, Donna

Butt, Heather

Baking

Robert Rose

Here you'll find a collection of more than 125 great recipes, each thoroughly tested to ensure successful bread-machine baking every time. Try traditional Sourdough Bread, spicy Jalapeno Cheese Bread, flavorful (but low fat) Potato Chive Bread or, for something sweet, Chocolate Banana Bread. Also included are recipes that let you take advantage of a bread machine's ability to prepare dough for a wide variety of other treats, including Middle Eastern Flatbread, New York-style Cheese Onion Bagels, Focaccia with Parmesan Walnut Topping and Giant Pecan Sticky Buns.

America's Best Bread Machine Baking Recipes

Bread machines are more popular than ever, ranking as one of the top three kitchen appliances purchased during the Christmas season. In More of America's Best Bread Machine Baking Recipes, you will find a wide range of mouth watering recipes that have been adapted to meet the requirements of today's bread machines, including 2 lb versions and advanced baking techniques. Just as with Donna Washburn's and Heather Butt's previous book, "America's Best Bread Machine Baking Recipes," these are recipes that have been tested to work every time. 
 In this second collection, you will find more than 125 sensational bread, bagel, roll and sweetloaf recipes. Lifestyle breads like 'Wild Rice and Cranberry' and the healthy/hearty 'Maple Banana Flax Loaf' are all waiting to be made quickly and easily. Discover delicious international bread recipes from Ireland, Germany and the Ukraine. Irish 'Soda Bread' and 'Yulekage' are just some examples of breads from around the world featured in this new collection. Your lunchtime sandwich can get a huge boost by including a 'Red Onion Focaccia' or 'Taco-Stuffed Calzone.' Learn how to bake an authentic Sourdough or an appetizing 'Cheddar Cheese and Onion' bagel. And did you know that you can use your bread machine for making so much more beyond bread? 'Chocolate Danish,' 'Banana Cake,' 'Chocolate Chip Cookies' and even 'Spinach Fettuccini' can be made in a bread machine! 
 We even have breads and rolls for special occasions such as holidays and birthdays. For your next Halloween party add some spooky fun with Halloween spiders. Easter brunch or dinner will take on a decidedly festive air with rolls fashioned into bunny shapes. A bevy of ideas for fashioning bread and rolls into creative shapes is presented in this section. 
 There are millions of bread machine owners who are eager and excited to bake yet another new delicious recipe. More of America's Best Bread Machine Baking Recipes will make every bread making endeavor a great one!

More of America's Best Bread Machine Baking Recipes

Bread machines are more popular than ever, ranking as one of the top three kitchen appliances purchased during the Christmas season. In "More of Canada's Best Bread Machine Baking Recipes," you will find a wide range of mouth watering recipes that have been adapted to meet the requirements of today's bread machines, including 2 lb versions and advanced baking techniques. Just as with Donna Washburn's and Heather Butt's previous book, "America's Best Bread Machine Baking Recipes," these are recipes that have been tested to work every time.
In this second collection, you will find more than 125 sensational bread, bagel, roll and sweetloaf recipes. Lifestyle breads like 'Wild Rice and Cranberry' and the healthy/hearty 'Maple Banana Flax Loaf' are all waiting to be made quickly and easily. Discover delicious international bread recipes from Ireland, Germany and the Ukraine. Irish 'Soda Bread' and 'Yulekage' are just some examples of breads from around the world featured in this new collection. Your lunchtime sandwich can get a huge boost by including a 'Red Onion Focaccia' or 'Taco-Stuffed Calzone.' Learn how to bake an authentic Sourdough or an appetizing 'Cheddar Cheese and Onion' bagel. And did you know that you can use your bread machine for making so much more beyond bread? 'Chocolate Danish,' 'Banana Cake,' 'Chocolate Chip Cookies' and even 'Spinach Fettuccini' can be made in a bread machine!
We even have breads and rolls for special occasions such as holidays and birthdays. For your next Halloween party add some spooky fun with Halloween spiders. Easter brunch or dinner will take on a decidedly festive air with rolls fashioned into bunny shapes. A bevy of ideas for fashioning bread and rolls into creative shapes is presented in this section.
There are millions of bread machine owners who are eager and excited to bake yet another new delicious recipe. "More of America's Best Bread Machine Baking Recipes" will make every bread making endeavor a great one!

More of Canada's Best Bread Machine Baking Recipes

Among life's simple pleasures, nothing compares with the aroma and flavor of freshly baked bread. But in the course of a busy day, it's hard to find the many hours needed to prepare traditional yeast breads. 
 Now, with 125 Best Quick Bread Recipes, bestselling baking experts Donna Washburn and Heather Butt provide the perfect solution for anyone who wants to enjoy homemade bread in a hurry. Unlike conventional breads, which require yeast to rise before baking, quick breads get their lightness and texture from baking soda and baking powder. As a result, there's no waiting -- just mix the dough, pour it into a pan and bake! 
 With the recipes in this book, you can prepare a tantalizing range of breads, biscuits, loaves and snacking cakes using only a few simple steps. Baking times range from 10 minutes to just over an hour. There's no easier or faster way to enjoy savory treats such as Broccoli Cheddar Cornbread or Rosemary Scones Topped with Carmelized Vidalias, or decadent dessert loaves like Macadamia White Chocolate Chip Bread. Here you'll also find classic comfort foods such as Golden Raisin Bread and Gingerbread with Warm Lemon Sauce, as well as hearty favorites like Country Harvest Loaf. 
 For people with special dietary needs, there are chapters devoted to gluten-free and low-fat quick breads. And if you have a bread machine with a "quick bread," "cake" or "batter bread" cycle, you'll find recipes that are designed to take advantage of this feature. 
 As you'd expect from Donna and Heather, the recipes in this book are as imaginative and delicious as they are quick and easy to make. It's the perfect collection for anyone -- novice or expert -- who loves to bake.

125 Best Quick Bread Recipes

125 Best Gluten-Free Recipes features the type of sensational food that is typically avoided in gluten-free diets. Tasty and innovative recipes for everything from baked goods, pasta dishes, appetizers and family meals to mouth-watering desserts. These are recipes everyone can enjoy, whether they are affected by gluten intolerance or not. 
 Here are some of the inspired gluten-free recipes you can enjoy: Orange Pecan Struesel Muffins, Country Harvest Loaf, Broccoli-Cheddar Cornbread, Thin Pizza Crust, Tomato Rosemary Bread, Double Chocolate Cheescake with Raspberry Coulis, Fudgy Brownies, Lemon Poppy Loaf, Peanut Butter Cookies.

The 125 Best Gluten-Free Recipes

Special Diet

The ultimate collection of bread machine recipes. 
 Home-baked bread has always been one of life's great pleasures, and the invention of bread machines has made baking bread easy and convenient. 
 In 250 Best Canadian Bread Machine Baking Recipes, Donna and Heather have combined their original two bread machine books into one value-priced collection. Here you'll find traditional favorites such as Old-Fashioned Wheat Bread, Country Harvest Bread, and Sourdough Rustic White Bread; regional delights such as Maritime Brown Bread and Southern Cornmeal Bread and innovative taste explosions such as Wild Rice and Cranberry Loaf and Sweet Potato Pecan Bread. 
 But bread machines can do much more than just bake great loaves of bread. This book also teaches you to take advantage of the bread machine's ability to prepare dough for a wide variety of other treats, including bagels, rolls, pizza crusts, yummy desserts, and even pasta. You'll learn how to make wraps and flatbreads such as naan, ciabatta, focaccia, calzone and pita; delightful sweets such as Hazelnut Chocolate Bread and Raspberry Almond Streusel Coffee Cake; and perfect holiday breads such as Greek Trinity Easter Bread, Challah Bread and Spicy Gingerbread. 
 Along the way, you'll find tons of tips and techniques to guide you, and three handy glossaries will help you figure out all the baking terms you need to know. This is the one bread machine cookbook that truly delivers it all.

250 Best Canadian Bread Machine Baking Recipes

Delicious recipes for the gluten-intolerant. 
 Gluten is primarily found in wheat, rye, barley and oats. A recent study suggests that one in 250 Americans cannot tolerate gluten. Many suffer from Celiac disease, a digestive disorder that damages the small intestine and interferes with the absorption of nutrients from food. Many others also suffer from food allergies that trigger a wheat or gluten sensitivity. Quite often, the only treatment is a gluten-free diet. 
 The Best Gluten-Free Family Cookbook features sensational recipes for baked goods, desserts, and main meals -- foods that are typically avoided in gluten-free diets. Here is a sampling of the appetizing recipes:
<ul>
<li>Blueberry Orange Muffins or Loaf</li> <li>Rum and Pecan Pie</li> <li>Lotsa Lemon Squares</li> <li>Triple Threat Chocolate Mocha Chocolate Chip Cookies</li> <li>Grilled Salmon and Roasted Peppers with Fusilli</li> <li>Cranberry and Wild Rice Stuffing</li> <li>Quinoa Stuffed Peppers.</li> </ul>
 Accompanying each recipe is a wealth of tips and techniques for novice and experienced cooks alike.

The Best Gluten-Free Family Cookbook

Enjoy the sensational food that is typically avoided in gluten-free diets. 
 Gluten-free foods needn't be plain or unappetizing. When there's a food allergy such as celiac disease, wheat intolerance or lactose intolerance, that usually means cooking two separate meals. That's no longer the case, however, thanks to the imaginative recipes in Complete Gluten-Free Cookbook. Everyone can enjoy these tantalizing recipes, which include everything from baked goods, pasta dishes, appetizers and family meals to mouthwatering desserts. Here is a sampling of the inspired gluten-free recipes, most of which have an egg-free variation:
<ul>
<li>Asparagus risotto</li> <li>Wild rice latkes</li> <li>Skillet cornbread</li> <li>Bacon and tomato biscuits</li> <li>Coconut shrimp</li> <li>Curried beef with rice noodles</li> <li>Date orange streusel cake</li> <li>Cherry almond biscotti</li> <li>Pear hazelnut tart</li> <li>Shirley's old-fashioned donuts.</li> </ul>
 In addition to the 150 recipes, there is extensive information about various gluten-free flours, legumes and rices. Also included are tips and techniques for baking lactose-free and egg-free products, making the book helpful for those with other allergies.

Complete Gluten-Free Cookbook: 150 Gluten-Free, Lactose-Free Recipes, Many with Egg-Free Variations

Great gluten-free recipes that the whole family will enjoy. When a family member has gluten intolerance, the cooking responsibilities are seriously challenged. Donna Washburn and Heather Butt have created tantalizing recipes that not only deal with that allergy but will please the rest of the family, too. This comprehensive kitchen companion includes tasty and innovative ideas for baked goods, pasta dishes, appetizers, family meals and mouthwatering desserts. Since many who must manage a gluten intolerance also have other allergies, the authors provide recipes for dairy-free, egg-free and white sugar-free dishes as well. Here's a small sampling of the 250 tantalizing recipes: <ul>
<li>Rosemary bread sticks, French toast</li> <li>Jelly roll, chocolate chunk cheesecake, pumpkin Thanksgiving dessert</li> <li>Cheese soufflé, Tex-Mex potato fries, lasagna</li> <li>Chicken quesadillas, Caprese salad</li> <li>Classic French onion soup, minestrone soup</li> <li>Crispy calamari, roasted garlic dip.</li>
</ul>
The authors also include extensive information on grains, including amaranth, corn, Montina (a flour created from Indian rice grass), quinoa and teff (a grain from northeastern Africa). A special section on gluten-free grains deals with their appearance, flavor and texture, plus it also provides suggestions on how to use and store them.

250 Gluten-Free Favorites: Includes Dairy-Free, Egg-Free and White Sugar-Free Recipes

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