From Pantry to Table: Creative Cooking from the Well-Stocked Kitchen

More than 400 recipes - Ideas for organizing your pantry - Time Saving shopping lists - Ingredients from around the world

Spieler, Marlene

Cookbooks, Food & Wine

Addison-Wesley

Regional & International

Vegetarian Pasta is an enthusiastic celebration of pasta's wonderful versatility. Including more than 200 recipes and 88 stunning, full-color photographs, this book offers both traditional and modern pasta recipes which are healthy, simple to prepare and, above all, delicious. There are recipes for everything from light snacks to hearty meals, including soups and stews, cold and hot dishes, quick pasta, sauces and toppings, baked pasta, stuffed pasta and dumplings, and tantalizing dishes from the Far East. Vegetarians will find meatless meals that are both nutritious and exciting. Familiar flavors abound - garlic, tomatoes, olives, and basil - as well as more exotic ingredients such as mascarpone, shiitake mushrooms and hazelnut pesto, to delight you with unexpected combinations of tastes and textures. This book also includes a world guide to pasta, a section on basic recipes to make with cooked or leftover pasta, and a visual guide to over 30 different types of pasta. Everyone loves pasta and whether you are a vegetarian or not, you will discover plenty to enjoy in this sumptuous collection.

Vegetarian Pasta: An Earthly Delight Cookbook (Earthly Delight Cookbook Series)

SPIELER, Marlena

Vegetarian & Vegan

Harpercollins

Marlena Spieler shows how pasta can accommodate any level of cooking skill, any budget, any flavour or theme. It can be sweet or savoury, hot or cold, soup or salad, as long as you have the right collection of mouth-watering recipes to put those possibilities into practice. The recipes range from the exotic - spinach filled cannelloni with ligurian walnut sauce - to the simple - lemony spaghetti with black olives and basil - all with rich Mediterranean flavours. This is complemented by a little of the history behind the world's most popular food.

Pasta

Cooking by Ingredient

Headline Book Pub Ltd

What's Cooking: Mexican

Thunder Bay Pr

Olives: Cooking With the Olive and Its Oil

Book Sales

The 1990s have undoubtedly seen a surge in the popularity of mushroom-based cuisine. In a mouthwatering journey through the mysterious world of mushrooms, we learn about wild and cultivated varieties and their individual characteristics, including Asian dried mushrooms. The book also features a selection of international gourmet recipes. Full-color illustrations.

A Feast of Mushrooms

Lush full-color photographs highlight a selection of more than one hundred delectable recipes for grilling and barbecuing seafood, meat, poultry, and vegetables, along with a complete menu planner, equipment guide, and tips on accompaniments to complement any main dish.

Classic Barbecue & Grill Cookbook

Outdoor Cooking

DK Pub.

A basic guide for the culinary novice provides more than one hundred recipes complete with illustrated full-color, step-by-step directions and bright pictorial lists of ingredients and utensils to ensure that nothing will be overlooked.

New Cook

Berry, Mary.

Cooking Methods

Bistro cooking captures the gastronomic esprit of France, conjuring memories of the perfect lunch or cozy dinner in a charming little restaurant in Paris, or perhaps Provence or Normandy. But true bistro cooking can be a bit tricky for a vegetarian -- that is, until now. Marlena Spieler has traveled across France collecting favorite recipes from street cafe and corner restaurants and developing her own adaptations of beloved bistro fare. She brings fresh flavor and zest to the best-selling tradition of bistro cookbooks, presenting an enticing array of authentic dishes without meat. Destined to become a classic, The Vegetarian Bistroreveals a wonderfully healthful and decidedly delicious new side of traditional French bistro cookery.

The Vegetarian Bistro: 250 Authentic French Regional Recipes

Chronicle Books LLC.

See the best price to sell, buy, or rent books by Spieler, Marlene. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by Spieler, Marlene

See the best price to sell, buy, or rent books by Spieler, Marlene. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

From Pantry to Table: Creative Cooking from the Well-Stocked Kitchen

From Pantry to Table: Creative Cooking from the Well-Stocked Kitchen

Vegetarian Pasta: An Earthly Delight Cookbook (Earthly Delight Cookbook Series)

Pasta

What's Cooking: Mexican

Olives: Cooking With the Olive and Its Oil

A Feast of Mushrooms

Classic Barbecue & Grill Cookbook

New Cook

The Vegetarian Bistro: 250 Authentic French Regional Recipes