Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Samin, Nosrat

Simon&Schuster

{SALT FAT ACID HEAT}[Salt, Fat, Acid, Heat](SALTFATACIDHEAT)

Simon and Schuster 5th

[*Read by the author - Samin Nosrat] Now a NETFLIX series! Winner of the 2018 James Beard Award for Best General Cookbook and multiple ICAP Cookbook Awards Samin Nosrat reads ''The Four Elements of Good Cooking,'' Part One of her New York Times bestseller Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the woman declared ''America's next great cooking teacher'' by Alice Waters. In the tradition of The Joy of Cooking and How to Cook Everything comes Salt, Fat, Acid, Heat, an ambitious new approach to cooking by a major new culinary voice. Chef and writer Samin Nosrat has taught everyone from professional chefs to middle school kids to author Michael Pollan to cook using her revolutionary, yet simple, philosophy. Master the use of just four elements -- Salt, which enhances flavor; Fat, which delivers flavor and generates texture; Acid, which balances flavor; and Heat, which ultimately determines the texture of food -- and anything you cook will be delicious. By explaining the hows and whys of good cooking, Salt, Fat, Acid, Heat will teach and inspire a new generation of cooks how to confidently make better decisions in the kitchen and cook delicious meals with any ingredients, anywhere, at any time. Echoing Samin's own journey from culinary novice to award-winning chef, Salt, Fat Acid, Heat immediately bridges the gap between home and professional kitchens. With a lighthearted approach to kitchen science, Samin demystifies the four elements of good cooking for everyone.

Cookbooks, Food & Wine

Cooking Education & Reference

Simon & Schuster Audio

Sel Gras Acide Chaleur: Maîtriser les 4 éléments de la réussite

Reference

LE CHENE

Salt Fat Acid Heat. Cztery skladniki

SALT FAT ACID HEAT. Cztery składniki

Znak Literanova

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cravings chrissy teigen, 5 simple ingredients slow cooker and tasty & healthy 3 books collection set

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Salt fat acid heat [hardcover], 5 simple ingredients slow cooker and tasty &amp; healthy 3 books collection set. Description:- Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking While cooking at Chez Panisse at the start of her career, Samin Nosrat noticed that amid the chaos of the kitchen there were four key principles that her fellow chefs would always fall back on to make their food better: Salt, Fat, Acid and Heat. By mastering these four variables, Samin found the confidence to trust her instincts in the kitchen and cook delicious meals with any ingredients. And with her simple but revolutionary method, she has taught masterclasses to give both professionals and amateurs the skills to cook instinctively. 5 Simple Ingredients Slow Cooker - F*ck That's Quick &amp; Easy: Low Calorie Cookbook For Weight Loss &amp; Health Tasty &amp; Healthy: F*ck That's Delicious: Healthier Versions Of Your Fast Food Favourites: Comfort Food, Indian, Pizza, Burgers, Southern Style Chicken, ... &amp; More. All Under 300, 400 &amp; 500 Calories

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Piatkus/Canongate Books

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Crown Books for Young Readers/Canongate Books

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