Oriental Cook Book

Priya Wickramasinghe

Cookbooks, Food & Wine

SPHERE

Leith's Indian and Sri Lankan Cookery

Caroline Waldegrave

Bloomsbury Publishing Plc.

A collection of over 150 Indian and Sri Lankan recipes. They include: dill bhaji; Goan salmon curry; cashew nut curry; yellow rice; Sri Lankan Christmas cake; kosemberi; mango mousse; and kulfi.

Main Courses & Side Dishes

BLOOMSBURY

The food of India gives you a real taste of one of the world's great cuisines. Each recipe is photographed as it is made and is accompanied by many helpful pictures. There are special sections of the book that open out to explore the background and essence of Indian food and the culture that surrounds it.

The Food of India

Jason Lowe

Carol Selva Rajah

Alan Benson

Regional & International

MURDOCH BOOKS

The Food Of India

Murdoch Books Pty Limited

Bay books

Covers the different food in India, in its various forms.

OM Book Service

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Books by Priya Wickramasinghe