<p>This is an introduction to information on wild fruits, nuts, seeds, roots and tubers, salad plants, herbs and many other edible wild plants. Originally published in 1940 the suggestions and comments are still considered just as apt in the 21st century as they were 60 years ago.</p>

Edible Wild Plants: The Classic Guide to the Flavor and Lore of the North American Outdoors

Science & Math

Oliver, Perry Medsger

Nature & Ecology

McGraw-Hill Companies

Edible Wild Plants

This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface.We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

History

Franklin Classics

Legare Street Press

This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.

Nabu Press

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Andesite Press

Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

Oliver Press

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Books by Oliver, Perry Medsger

See the best price to sell, buy, or rent books by Oliver, Perry Medsger. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Edible Wild Plants: The Classic Guide to the Flavor and Lore of the North American Outdoors

Edible Wild Plants

Edible Wild Plants

Edible Wild Plants

Edible Wild Plants

Edible Wild Plants

Edible Wild Plants

Edible Wild Plants