Now an established regional classic, Out of Old Nova Scotia Kitchens was first published in 1970 and became an instant hit, selling more copies than any cookbook ever published in the province. A collection of traditional Nova Scotia recipes, the book remains extremely popular today and has proven to be a practical guide as well as a delight for armchair cooks. Besides providing easy-to-use recipes for the province’s traditional dishes, Marie Nightingale also tells the stories of the people who prepared this unique cuisine.This fortieth anniversary edition includes an updated look throughout, a foreword from Chef Michael Howell at Tempest Restaurant, and a new introduction from the author on the book's incredible and long-lasting success.

Out of old Nova Scotia kitchens;: A collection of traditional recipes of Nova Scotia and the stories of the people who cooked them

Cookbooks, Food & Wine

Nightingale, Marie

Regional & International

Scribner

The most popular Nova Scotia cookbook ever. This collection of traditional recipes of Nova Scotia and the stories of the people who cooked them is still sought-after for the information, the recipes, and the homestyle comforts of great food, wonderfully prepared.

Out of Old Nova Scotia Kitchens

Chelsea Green+ Publishing Co

Your Best Loved Menus: Recipes from Canada's East Coast with Saltscapes Food Editor Marie Nightingale

Saltscapes

No meal, simple or exotic, is complete without a complement of colorful, delicious vegetables, carefully selected and cooked to perfection. Bestselling author and newspaper columnist Marie Nightingale--whose famous OUT OF OLD NOVA SCOTIA KITCHENS is Nova Scotia's most popular cookbook--has compiled a delightful book on choosing, storing, and cooking delicious local produce.

Out of Nova Scotia Gardens

Cooking by Ingredient

Nimbus Pub Ltd

For 20 years, as the cooking columnist for The Halifax Herald, Marie Nightingale rubbed shoulders with cooking ‘gurus’ from across Canada. She reviewed their books, tasted and tested their recipes and exchanged cooking confidences. At the same time, Marie has been keeping current on the food world looking out for the new trends, including exotic and unusual combinations and methods of preparation, and developing new recipes and improving old ones. You are now officially invited to join Marie as she reminisces about the chefs and culinary wizards she has met over the years. This book includes some of her favourites: both cooks and recipes. With over 275 recipes the book is sure to please the cook, and the reader will also enjoy the photos, anecdotes and cooking tips, from many different food experts. With her special knack for selecting recipes and her delightful personality, Marie leads us into the delicious and bustling world of the cuisine scene. There are never too many cooks when they are all in a Marie Nightingale book.

Cooking with Friends : Marie Nightingale and Canada's Celebrated Cooks (signed)

Nimbus Publishing, Limited

For four years, Saltscapes Magazine has been taking readers on a journey around the Atlantic regions countryside, towns and cities. The best the region has to offer has been showcased and celebrated. But by far the most sought after issue each year is Saltscapes salute to the holidays. Readers have commented that they would appreciate having the recipes and holiday preparation articles in one place, so we did it! Here is a picturesque glimpse into traditional holidays on the east coast. Included are recipes from past issues of the magazine, as well as special recipes from Marie Nightingales kitchen. There are planning tips, and table preparation ideas; decorating and shopping hints; as well as special events that make holidays so special here in Atlantic Canada. This is sure to be a keepsake for many, and a gift for even more.

Saltscapes Traditional Holiday Fare: More than 60 great recipes from Atlantic Canada

Nimbus Publishing

Out of Nova Scotia Gardens [Paperback] by Nightingale, Marie

Now an established regional classic, Out of Old Nova Scotia Kitchens was first published in 1970 and became an instant hit, selling more copies than any cookbook ever published in the province. A collection of traditional Nova Scotia recipes, the book remains extremely popular today and has proven to be a practical guide as well as a delight for armchair cooks. Besides providing easy-to-use recipes for the province's traditional dishes, Marie Nightingale also tells the stories of the people who prepared this unique cuisine.This fortieth anniversary edition includes an updated look throughout, a foreword from Chef Michael Howell at Tempest Restaurant, and a new introduction from the author on the book's incredible and long-lasting success.

Cooking Education & Reference

Now an established regional classic, Out of Old Nova Scotia Kitchens was first published in 1970 and became an instant hit, selling more copies than any cookbook ever published in the province. A collection of traditional Nova Scotia recipes, the book remains extremely popular today and has proven to be a practical guide as well as a delight for armchair cooks. Besides providing easy-to-use recipes for the province's traditional dishes, Marie Nightingale also tells the stories of the people who prepared this unique cuisine.

Out of Old Nova Scotia Kitchens (revised edition)

See the best price to sell, buy, or rent books by Nightingale, Marie. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by Nightingale, Marie

See the best price to sell, buy, or rent books by Nightingale, Marie. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Out of old Nova Scotia kitchens;: A collection of traditional recipes of Nova Scotia and the stories of the people who cooked them

Out of Old Nova Scotia Kitchens

Your Best Loved Menus: Recipes from Canada's East Coast with Saltscapes Food Editor Marie Nightingale

Out of Nova Scotia Gardens

Cooking with Friends : Marie Nightingale and Canada's Celebrated Cooks (signed)

Saltscapes Traditional Holiday Fare: More than 60 great recipes from Atlantic Canada

Out of Nova Scotia Gardens [Paperback] by Nightingale, Marie

Out of Old Nova Scotia Kitchens

Out of Old Nova Scotia Kitchens (revised edition)