This is a comprehensive guide to mixing the perfect cocktail, including all the classics, as well as non-alcoholic, high-juice mixes. There are more than 150 recipes, ranging from simple mixes to exotic combinations, along with advice on selecting cocktail-making equipment and presentation, including appropriate glasses. It makes suggestions for holding a cocktail party, and there are recipes for a variety of party food to accompany the cocktails.

The Classic Bar and Cocktail Book

Jonathan Goodall

Cookbooks, Food & Wine

Apple Pr Ltd

Comprehensive guide to mixing classic and contemporary cocktails. Includes description of commonly used bar tools.

American Bar and Cocktail Book by Jonathan Goodall (1998) Hardcover

Beverages & Wine

New Burlington

From hops and barley, to pale ales and Belgian beer, 'The Bluffer's Guide to Beer' contains everything you need to keep a level head at your local watering hole.

The Bluffer's Guide to Beer (Bluffer's Guides)

Bluffer's

Martinis (French Edition)

MODUS VIVENDI

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Books by Jonathan Goodall