The perfect wedding cake is the crowning glory of any wedding day. Contemporary Wedding Cakes, written by two top wedding cake designers, explores the myriad of options that are open to brides and grooms-to-be. Divided into three sections, this book caters to all different types of weddings. Nadene Hurst writes about royal-iced wedding cake designs ranging from stylized collars and panel work to special techniques such as stringwork, brush embroidery, stenciling and airbrushing. Julie Springall focuses on sugarpaste wedding cakes, offering wonderful and distinctly different ideas, ranging from an Art Nouveau design to New England folk art. Both authors contribute to the third section, which explores the potential of American-style stacked cakes. Each section contains eight cakes, explaining the individual techniques required to recreate the stunning designs. The step-by-step photographs and the clear, informative text make this book an ideal tool for cake decorators. Whether you are seeking inspiration for new designs or helping brides and grooms select a cake, this book will be an invaluable and timeless source of reference. The ultimate companion for brides and grooms-to-be, and cake decorators alike, this book offers a wealth of ideas that will inspire you and ensure your dream wedding cake can become a reality. Cakes include:
<ul>
<li>Briar Rose Cake</li>
<li>Honeysuckle Dream Cake</li>
<li>Art Deco</li>
<li>Indian Elephants</li>
<li>Champagne Celebration</li>
<li>Scrolls and Ivy</li>
</ul>

Contemporary Wedding Cakes: A Unique Collection of Sugarpaste, Royal-iced and American-Style Stacked Designs

Hurst, Nadene

Springall, Julie

Reference

Merehurst, Limited

Cake Top Decorations: Advanced Techniques (Sugarcraft Skills Ser)

Cookbooks, Food & Wine

Baking

Merehurst Ltd

This gorgeous book contains 24 simple-to-make, exquisite designs for all kinds of wedding cakes. The striking color photos and easy instructions will aid anyone in creating the perfect cake. Ideal for brides, bakers, and caterers. Recipes include a stunning Victorian cake with heavy scroll piping, traditional stacked cakes ranging from three to six tiers, distinctive Art Nouveau and Art Deco designs, and more.

Contemporary Wedding Cakes: A Unique Collection of Sugarpaste, Royal-iced and American Style Stacked Designs

Re-creating the desserts in Classic &amp; Contemporary Christmas Cakes may take some time, but the results are gorgeous." --Bon Appetit

Classic & Contemporary Christmas Cakes

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Books by Hurst, Nadene