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Hui, Y.H.

Books by Hui, Y.H.

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Principles and Issues in Nutrition image

Principles and Issues in Nutrition

Author(s): Hui, Y.H.
ISBN-13: 9780534043742
Edition: 1
Publisher: Wadsworth Pub. Co.
Released: Jan 01, 1985
Format: Hardcover, 767 pages
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Essentials of Nutrition and Diet Therapy image

Essentials of Nutrition and Diet Therapy

Author(s): Hui, Y.H.
ISBN-13: 9780534043803
Edition: 1
Publisher: Jones & Bartlett Pub
Released: Jan 01, 1985
Format: Textbook Binding, 500 pages
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Introduction to the Health Professions (INTRODUCTION TO THE HEALTH PROFESSIONS ( STANFIELD)) image

Introduction to the Health Professions (INTRODUCTION TO THE HEALTH PROFESSIONS ( STANFIELD))

Author(s): Stanfield, Peggy
ISBN-13: 9780763706432
Edition: 3rd
Publisher: Jones& Bartlett Learning
Released: Jan 01, 1998
Format: Paperback, 493 pages
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Mastering Medical Terminology image

Mastering Medical Terminology

Author(s): Hui, Y.H.
ISBN-13: 9780763714802
Edition: Subsequent
Publisher: Jones & Bartlett Pub
Format: Paperback
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Medical Terminology Basics: Programmed Instruction: Programmed Instruction image

Medical Terminology Basics: Programmed Instruction: Programmed Instruction

Author(s): Hui, Y.H.
ISBN-13: 9780763766184
Edition: 1
Publisher: Jones& Bartlett Learning
Released: Oct 01, 2009
Format: Spiral-bound, 450 pages
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Medical Terminology Basics: Interactive Programmed Instruction image

Medical Terminology Basics: Interactive Programmed Instruction

Author(s): Hui, Y.H.
ISBN-13: 9780763797843
Edition: Csm Spi Pa
Publisher: Jones& Bartlett Learning
Released: May 10, 2010
Format: Spiral-bound, 449 pages
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Bakery Products: Science And Technology image

Bakery Products: Science And Technology

Author(s): Hui, Y.H.
ISBN-13: 9780813801872
Edition: 1
Publisher: Wiley/Blackwell
Released: Jul 10, 2006
Format: Hardcover, 586 pages
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Foodborne Disease Handbook, Second Edition,: Volume 2: Viruses: Parasites: Pathogens, and HACCP image

Foodborne Disease Handbook, Second Edition,: Volume 2: Viruses: Parasites: Pathogens, and HACCP

Author(s): Hui, Y.H.
ISBN-13: 9780824703387
Edition: 2
Publisher: CRC-Press
Released: Oct 13, 2000
Format: Hardcover, 536 pages
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Foodborne Disease Handbook, Second Edition,: Volume 3: Plant Toxicants image

Foodborne Disease Handbook, Second Edition,: Volume 3: Plant Toxicants

Author(s): Hui, Y.H.
ISBN-13: 9780824703431
Edition: 2
Publisher: CRC-Press
Released: Oct 20, 2000
Format: Hardcover, 840 pages
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Foodborne Disease Handbook, Second Edition,: Volume 4: Seafood and Environmental Toxins image

Foodborne Disease Handbook, Second Edition,: Volume 4: Seafood and Environmental Toxins

Author(s): Hui, Y.H.
ISBN-13: 9780824703448
Edition: 2
Publisher: CRC-Press
Released: Oct 20, 2000
Format: Hardcover, 680 pages
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