Internationally acclaimed chef Conrad Gallagher cooks up simple dishes that are simply delicious!Simple dishes, readily available ingredients, and a wealth of enticing recipes that involve only one pan--what could be better?Whether it's a wok, frying pan, casserole, griddle, saucepan, or roasting pan, Conrad Gallagher delights in easy ways to create unashamedly modern and sublime appetizers, sensational main dishes, and delicious desserts. Entertaining is much more fun without the hassle of endless washing up afterward, and with only one cooking pot, the pleasure of simplicity is assured.From the tools to the table, all is explained in One Pot Wonders by internationally acclaimed chef Conrad Gallagher.Contemporary gourmet recipes that are as simple to prepare as they are impressive Full-color photographs throughout by award-winning food photographer Gus Filate Hardcover binding ensures this book will sail through years of successful use 120 of the most-requested recipes from some of Ireland's and America's leading restaurants.

One Pot Wonders

Gallagher, Conrad

Gill Macmillan Ltd

Conrad creates mouth-watering recipes to be cooked using only one pot. This way of cooking will save time and energy on washing the dishes. The recipes are simple, easy and have the quality and the elegance you would find in any of Conrad’s restaurants. Linguine with Dublin bay prawns, Roasted guinea fowl with confit of beetroot, Mini crabcakes with dips and asian slaw or Mango sorbet with tuiles,choose from any of these aptly named one pot wonders and start cooking. “Of all the new stars that have risen, none shines quite so bright as Conrad Gallagher”, Michael Bateman, Independent on Sunday.

One Pot Wonders: Over 100 Simple, Stylish Recipes (Easy Eat Series)

Cookbooks, Food & Wine

Kyle Books

In his book, Conrad has simplified his gourmet recipes in order to make entertaining what it should be: fun. Impressive dishes such as Pan Seared Sea Bass with Salad of Beetroot and Pear with Vanilla Bean Puree, Orzo with Rocket or White Chocolate Parfait with Marzipan and Summer Berries no longer mean hours of slaving in the kitchen. Conrad breaks the recipes down, showing how simple they are to prepare, while his unique combinations of exciting ingredients will dazzle your taste buds. The simple design makes chef-style cooking more accessible than ever. This book is all you need for those occasions when you want to serve up something dramatic with the least amount of effort, while still collecting admiring remarks from your guests!

In 3 Easy Steps: Fabulous Food without the Fuss

Quick & Easy

Simple dishes, readily available ingredients and a wealth of enticing recipes, what could be better? This work sets out to provide easy ways to give unashamedly modern starters and sensational main courses and desserts. Entertaining can be much more fun without the hassle of the washing up and, with only one pot, the pleasure of simplicity is assured. With chapters including casseroles, shallow pans and saucepans, this is a cookery book for all occasions and styles. Pumpkin risotto, linguini and ratatouille with rocket and parmesan are just a few of the 110 recipes from around the world packed into this book.

One-Pot Wonders : Over 120 Innovative Recipes, With Minimal Washing Up!

Gardners Books

Making delicious dishes using six ingredients or less, Conrad Gallagher shows that the simplest cooking methods can bring out the richest flavour and taste. The volume is organized into chapters on individual courses of the meal - try a starter of ceps risotto with mascarpone and parmesan, a main course of roast fillet of beef with fig and shallot tatin, and finish off with caramelized bananas with lemongrass.

Take 6 Ingredients: Simple Ideas Make Delicious Meals

Kyle Cathie

In 3 Easy Steps : Fabulous Food Without the Fuss

Conrad Gallagher has combined ingenuity and flair to bring out rich flavors and subtle taste tastes using a minimum amount of ingredients to create 100 inspirationsl recipes.

Take 6 Ingredients: 100 Ingenious Recipes to Create Simple, Delicious Meals,

Cooking Methods

With 110 enticing recipes from around the world neatly packed into chapters that concentrate on one pot, the pleasure of simplicity is assured.

Main Courses & Side Dishes

No more deciphering long-winded and complicated instructions to get sophisticated results: these recipes show how easy it can be to create stunning dishes that will amaze your guests (and make them think you've been slaving over a hot stove all day!) Conrad's unique combinations of exciting, quality ingredients will dazzle your tastebuds., and with dishes that can be prepared in just three easy steps chef style cooking has never been so accessible.

In 3 Easy Steps: Fabulous Food Without the Fuss

See the best price to sell, buy, or rent books by Gallagher, Conrad. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by Gallagher, Conrad

See the best price to sell, buy, or rent books by Gallagher, Conrad. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

One Pot Wonders

One Pot Wonders: Over 100 Simple, Stylish Recipes (Easy Eat Series)

In 3 Easy Steps: Fabulous Food without the Fuss

One-Pot Wonders : Over 120 Innovative Recipes, With Minimal Washing Up!

Take 6 Ingredients: Simple Ideas Make Delicious Meals

In 3 Easy Steps : Fabulous Food Without the Fuss

Take 6 Ingredients: 100 Ingenious Recipes to Create Simple, Delicious Meals,

One Pot Wonders

In 3 Easy Steps: Fabulous Food Without the Fuss