Hessian cuisine is based on centuries-old recipes, and forms a major part of the Hesse identity. Reflecting Hesse's central location within Germany, Hessian cuisine fuses north German and south German cooking, with heavy influence from Bavarian cuisine and Rhenish Hesse. Sour tastes dominate the cuisine, with wines and ciders, sauerkraut and handkäse with onions and vinegar popular.

Original Hessisch - The Best of Hessian Food

Endress, Angela Francisca

Nickerson, Barbara

Hädecke Verlag GmbH

<p>Ideas para decorar la mesa con gusto e imaginación: servilletas, manteles, tarjetas de invitados, adornos florales...</p>

Servilletas y Decoracion de De la Mesa

Cookbooks, Food & Wine

Entertaining & Holidays

Editorial Everest

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Books by Endress, Angela Francisca