Five brief stories recount the adventures of a mischievous dog and cat.

The Adventures of Brownie and Puff; (English and French Edition)

COLBIN, ANNEMARIE

Children's Books

Goldencraft

Yes, you are what you eat. For everyone who wonders why, in this era of advanced medicine, we still suffer so much serious illness, Food and Healing is essential reading. “An eminently practical, authoritative, and supportive guide to making everyday decisions about eating that can transform our lives. Food and Healing is a remarkable achievement.”—Richard Grossman, Director, The Health in Medicine Project, Montefiore Medical Center Annemarie Colbin, founder of New York's renowned Natural Gourmet Cookery School and author of The Book of Whole Meals, argues passionately that we must take responsibility for our own health and rely less on modern medicine, which still seems to focus on trying to cure rather than prevent illness. Eating well, she shows, is the first step toward better health. Drawing on an impressive range of thinking—from Eastern philosophy to current medical journals—Colbin shatters many myths not only about the “Standard American Diet” but also about some of the quirky and unhealthy food fads of recent years. What emerges is one of the first complete works on: • How food affects our moods • The healing qualities of specific foods • The role of diet in preventing illness • How to tailor a diet approach that is right for you “I recommend it to my patients. . . . It's an excellent book to help people understand the relationship between what they eat and how they feel.”—Stephen Rechtstaffen, M.D. Director, Omega Institute for Holistic Studies “Have a look at this important, well-thought-out book.”—Bon Appetit

Food and Healing: How What You Eat Determines Your Health, Your Well-Being, and the Quality of Your Life

Cookbooks, Food & Wine

Outdoor Cooking

Ballantine Books

The Book of Whole Meals is a seasonal guide to assembling balanced vegetarian breakfasts, lunches and dinners. The author has broken down the book into 2 parts: The Theory and The Practice.

The Book of Whole Meals

Annemarie Colbin learned early of the important relationship between food and health: having grown up in a vegetarian household, she spent many years integrating Eastern eating philosophies with Western habits, studying the works of everyone from J.I. Rodale and George Ohsawa to Julia Child and James Beard. With The Natural Gourmet, Colbin takes her ideas about healthful eating a step further with meals that nourish body and soul, and that are elegant enough to serve to company. The recipes included in The Natural Gourmet are the result of a collaborative effort by Colbin and ten students from her Natural Gourmet Cookery School in Manhattan. Each recipe is classified according to the Chinese Theory of the Five Phases, making it easy to combine the various courses to create a balanced, harmonious meal. Among the delicious dishes you'll find are: -- Curried Apple-Squash Bisque -- Mushrooms Stuffed with Garlic and Rosemary -- San Franciscan Pizza -- Lissa's Homemade Black Pepper Pasta with Scallion-Butter Sauce -- Stuffed Cabbage Rolls -- Jalapeno Corn Bread -- Japanese Red Bean Soup -- Lentil Croquettes -- Potato-Cabbage Casserole with Dill -- Black Bean Salad with Corn and Red Pepper -- Pasta Salad with Zucchini and Chick-peas -- Poached Salmon Fillets with Mock Hollandaise -- Almond Flan with Raspberry Sauce -- Ginger Lace Cookies -- Orange Loaf with Walnuts -- and many more All the recipes are in keeping with Colbin's belief that food should be whole, fresh, local, and seasonal -- and, of course, delicious. Much more than simply a cookbook, The Natural Gourmet presents a combination of food preparation and philosophy that come together in a plan for healthful and graceful living.

The Natural Gourmet

Cooking Methods

The Natural Gourmet: Delicious Recipes for Healthy, Balanced Eating: A Cookbook

Cooking by Ingredient

Random House Publishing Group

The Book of Whole Meals: A Seasonal Guide to Assembling Balanced Vegetarian Breakfasts, Lunches & Dinners

Health, Fitness & Dieting

Psychology & Counseling

Autumn Press

The author of Food and Healing describes nature's own process of bone regeneration and shows readers how they can improve the health and strength of their bones through a holistic approach that includes food, exercise, and an emotional understanding of the aging process. Original.

Food and Our Bones: The Natural Way to Prevent Osteoporosis

Diets & Weight Loss

Plume

A holistic approach to cooking and nutrition is presented, with an introductory section on the nutritional value of various food types, balancing foods and menu planning, followed by seasonal recipes offering completely balanced meals

Autumn Pr

Si es indudable que somos lo que comemos, no lo es menos que debemos hacernos responsables de nuestra salud y confiar menos en la medicina moderna, la cual continúa mayoritariamente centrada en el intento de curar más que de prevenir la enfermedad. Porque está demostrado que comer bien es el primer paso hacia una salud mejo

El Poder Curativo De Los Alimentos (Spanish Edition)

Ediciones Robinbook, S.L.

Discussing how to be healthy in the modern world, this perceptive guide attempts to answer why people still suffer from serious illnesses during a time of advanced medicine, and it provides the pros and cons of all diets. Eating healthy is the first step in improving health.  

El poder curativo de los alimentos: Nutrición, autocuración y bienestar (Masters/Salud) (Spanish Edition)

Robinbook

See the best price to sell, buy, or rent books by COLBIN, ANNEMARIE. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by COLBIN, ANNEMARIE

See the best price to sell, buy, or rent books by COLBIN, ANNEMARIE. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

The Adventures of Brownie and Puff; (English and French Edition)

Food and Healing: How What You Eat Determines Your Health, Your Well-Being, and the Quality of Your Life

The Book of Whole Meals

The Natural Gourmet

The Natural Gourmet: Delicious Recipes for Healthy, Balanced Eating: A Cookbook

The Book of Whole Meals: A Seasonal Guide to Assembling Balanced Vegetarian Breakfasts, Lunches & Dinners

Food and Our Bones: The Natural Way to Prevent Osteoporosis

The Book of Whole Meals

El Poder Curativo De Los Alimentos (Spanish Edition)

El poder curativo de los alimentos: Nutrición, autocuración y bienestar (Masters/Salud) (Spanish Edition)