<p>A beautifully illustrated board book of birds. There are seven birds total, Ruby-throated Hummingbird, Eastern Bluebird, Kookaburra, Northern Cardinal, Mallard, Saw-whet Owl and Ostrich. The left-hand pages have an illustration of the feather with the name of the species written underneath it. The right-hand pages have an illustration of the entire bird with the sound it makes spelled out.</p>

Feathers

Claire Clark

Kindermusik International

<p>A lovely book teaching sounds and reading with sounds.</p>

Zoom Buggy!

Kindermusik International, Inc.

At My House

Children's Books

the nature of monsters

RECORDED BOOKS^

 Learn to craft desserts from a master pâtissier.  Claire Clark is the pastry chef at The French Laundry (Napa Valley in California), one of America's most renowned restaurants. Its innovative and creative menus always deliver the highest standards of quality and great taste. Its celebrated desserts, made by Clark, are nothing short of remarkable.  Indulge is a collection of Claire Clark's favorites dishes that any home chef can re-create. Perfectly decadent, the recipes in this new cookbook range from the deceptively simple to the more exotic. Included are cookies, cakes, pastries, mousses, ices, meringues, custards and creams, and more. Clark's down-to-earth writing style demystifies such sumptuous sweets as: Red wine and chocolate cake Bitter chocolate, praline brûlée and espresso torte Orange and pistachio semolina cake Fig and blueberry and créme fraîche tart Rich chocolate ganache tart with salted caramel and candied peanuts Tropical fruit Pavlova Mango, ginger and lime sorbet.  Along with the recipes there are valuable tips and techniques learned during Claire Clark's 20 years as a pastry chef in world famous restaurants. 

Indulge

Cookbooks, Food & Wine

Baking

Absolute Press

Quiet Food brings the delicious vegetarian recipes served at the Ixopo Buddhist Retreat Centre into our homes. Its encouragement to adopt a slow, meditative mood in the preparation and enjoyment of our food presents you with a most exquisite problem: which recipe will you try out first?

Quiet Food: A Recipe for Sanity

Angela Shaw

Buddhist Retreat Center

John Strydom

Anthony Osler

Chrisi Van Loon

Vegetarian & Vegan

Grub Street

Down Our Street (Kindermusik Down Our Street)

Susan James Frye

Angela Yates

Tippity Tippity Too

Kindermusik

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Books by Claire Clark