Dogs And Cats

BRIDWELL, NORMAN

Carrau, Bob

Yee, Josie

Harrison, David L. (david Lee)

scholastic

Some of the most bizarre monsters and aliens ever seen populate the films of George Lucas, creator of the Star Wars trilogy. Sometimes beautiful, sometimes horrifying, often hilarious, here are 31 full-color portraits and descriptions of a never-before-published group of Lucas's eeriest beings.

Monsters and Aliens from George Lucas

Humor & Entertainment

Harry N. Abrams, Inc., Publishers

Describes the monsters and aliens created for the various universes of Lucasfilm, and provides a personal message from each creature

Movies

Harry N. Abrams

The Wildlife of Star Wars: A Field Guide

Designed as a naturalist's sketch book (with a genuine dewback hide cover) and featuring the meticulous illustrations of Star Wars' artist Terryl Whitlatch, The Wildlife of Star Wars is truly the definitive guide to the creatures of George Lucas's mega creation. With simple pen and ink, the artist captures the unusual anatomy, the extraordinary behavior, and the rainbow hues of the most interesting wildlife on Naboo, Hoth, Endor, and the other planets of Star Wars. Detailed field notes scrawled in the margins describe the mysterious graveyard of the banthas, the mating patterns of the prolific female shaaks, the skittish nature of the rontos, and how the eopies spit stomach contents when irritated. Thorough, precise, and totally entertaining, The Wildlife of Star Wars is the reference book to the nonsentient inhabitants of this galaxy. While the reader can't hear the booming thunder of the bantha stampede or smell the rancid breath of the bellowing falumpaset, he or she can observe these creatures as they exist in their strange and wonderful homes, in a galaxy far, far away.

Whitlatch, Terryl

Reference

Chronicle Books+

Now in paperback, this deluxe field guide offers a unique look at the creatures that populate the Star Wars galaxy. Packed with hundreds of detailed and colorful illustrations of exotic entities in a wide array of habitats—from the ice fields of Hoth and the pastures of Naboo to the concrete jungle of Coruscant—this entertaining and comprehensive classic also provides information on the mating habits, feeding patterns, and defense mechanisms of these incredible beasts.

When Alice Waters opened her "little French restaurant" in Berkeley in 1971, no one anticipated the indelible mark it would leave on the culinary landscape -- least of all Alice, who now retraces the events that led her there.

Coming to My Senses: The Making of a Counterculture Cook (Thorndike Press Large Print Biographies & Memoirs)

Biographies & Memoirs

Waters, Alice

Mueller, Cristina

Community & Culture

Thorndike Press Large Print

WATERS ALICE - UNA NUOVA IDENT

Slow Food

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Books by Carrau, Bob