Anglo-Indian Food and Customs

Cookbooks, Food & Wine

Brown, Patricia

Patricia Brown

Regional & International

Penguin??Books

The 10-Hour Series covers a variety of important technology-based business skills with short texts that can be completed in ten hours. The Internet and technology are used extensively in this series for research, instruction, and application. These books, many supported by data disks or CDs, are brief, uncomplicated, and activity-based, requiring minimal instructor intervention. This 10-lesson book teaches skills for storing and finding information. This book presents the ten most important records management concepts applied to paper and electronic storage methods. At the end of the ten lessons, users will have the tools they need to meet recognized filing principles.

File Management 10-Hour Series: Student Text, Softcover

Science & Math

Mathematics

South-Western Educational Pub

This 10-lesson book teaches skills for storing and finding information. this book presents the ten most important records management concepts applied to paper and electronic storage methods. At the end of the ten lessons, users will have the tools they need to meet recognized filing principles.

File Management, 10-Hour Series Text/CD Package

Business & Money

Processes & Infrastructure

The 10-Hour Series covers a variety of important technology-based business skills with short texts that can be completed in ten hours. The Internet and technology are used extensively in this series for research, instruction, and application. These books, many supported by data disks or CDs, are brief, uncomplicated, and activity-based, requiring minimal instructor intervention. Electronic Business Presentations covers the instruction needed to plan and build electronic presentations. It moves from the basics (features of the software and getting started) to charts, presentation designs, and templates to graphic enhancements, Internet, digital photos, and audio. Using generic software instruction, it highlights key features of the most popular presentation software programs.

Electronic Presentations: 10-Hour Series

Computers & Technology

Software

The 10-Hour Series provides brief, uncomplicated instruction of a variety of workplace skills. Electronic Business Presentations covers the instruction needed to plan and build electronic presentations. It moves from the basics (features of the software and getting started) to charts, presentation designs, and templates to graphic enhancements, Internet, digital photos, and audio. Using generic software instruction, it highlights key features of the most popular presentation software programs.

Electronic Presentations: 10-Hour Series, Text/Disk

HAIR-sterical! Hair-A-Baloo will make you laugh and cry, much the way you do on your worst hair day. Who needs Dr. Phil when we have Patricia Wynn Brown-the hair doctor. Her wit and wisdom make us realize that hair really does make the world go round.-Tim Bete (Director of the Erma Bombeck Humor Conference and author of In the Beginning There Were No Diapers.)Hair-A-Baloo proves it: "It's all about the hair." Hair can make us laugh cry and a single strand can send us to prison for life!Who hasn't experienced a touch of hair envy or left the hair salon with a poodle perm? We spend so much time with the mops on top of our heads that it's become a subject for movies, musicals, and gossip columns. We copy celebrity hairstyles, spend hundreds on hair products, and constantly concoct homemade hair treatments in our kitchen. Hair has even played a major role throughout history. Who could forget Samson and Delilah or the 1920s, when every woman in America wanted to bob her hair?This forty-billion-dollar industry is given the royal "treatment" with Brown's wicked sense of humor. Take a break from the blow dryer and curl up with Hair-A-Baloo.

HAIR-A-BALOO: THE REVEALING COMEDY AND TRAGEDY ON TOP OF YOUR HEAD

Humor & Entertainment

Humor

iUniverse

Patricia Brown creates a richly layered memoir comprised of anecdotes illuminating her childhood in India, and she has complimented her platter of recollections with nearly two hundred mouth-watering recipes and illustrations. The tenth anniversary edition of Anglo-Indian Food and Customs captures the spirit and food of a culture unlike any other in the world.In this expanded version, Brown includes a comprehensive history that describes the true identity and evolution of the Anglo Indian as well as greater details about Anglo-Indian cuisine. As with many other cultures, the Anglo Indians' assimilation into society took place through the kitchen, and this is reflected in the delectable recipes created with a unique infusion of herbs and spices mirrored in dishes like Country Captain and pork fry. Original fusion, Anglo-Indian food is enjoyed extensively in Great Britain, where many notable hotels and restaurants carry it on their menus. For those who enjoy good food and share a curiosity of the ways of different cultures, Brown takes you on a journey to discover unique tastes. With the mixture of Indian spices, one can make bland roasts, stews, and pies evolve into distinctive, wonderful meals. So fall in love with Anglo-Indian people and their remarkably distinctive cuisine.

Anglo-Indian Food and Customs: Tenth Anniversary Edition

Patricia Brown creates a richly layered memoir comprised of anecdotes illuminating her childhood in India, and she has complimented her platter of recollections with nearly two hundred mouth-watering recipes and illustrations. The tenth anniversary edition of Anglo-Indian Food and Customs captures the spirit and food of a culture unlike any other in the world. In this expanded version, Brown includes a comprehensive history that describes the true identity and evolution of the Anglo Indian as well as greater details about Anglo-Indian cuisine. As with many other cultures, the Anglo Indians' assimilation into society took place through the kitchen, and this is reflected in the delectable recipes created with a unique infusion of herbs and spices mirrored in dishes like Country Captain and pork fry. Original fusion, Anglo-Indian food is enjoyed extensively in Great Britain, where many notable hotels and restaurants carry it on their menus.  For those who enjoy good food and share a curiosity of the ways of different cultures, Brown takes you on a journey to discover unique tastes. With the mixture of Indian spices, one can make bland roasts, stews, and pies evolve into distinctive, wonderful meals. So fall in love with Anglo-Indian people and their remarkably distinctive cuisine.

This text stresses several themes that the author's consider vital to the study of nursing fundamentals. This includes emphasis on importance of learning scientific principles, on using nursing theory and process as the basis of nursing care. Emphasis on the ability to form a nursing diagnosis from assessment data and the importance of nursing research as a contributing factor in continuous, high-quality nursing care. It also highlights the viewing of clients of all life cycles, also on a holistic approach, and on nurse safety.

Fundamentals of Nursing: A Framework for Practice

Pillitteri, Adele

Bigelow Kemp, Brenda

Medical Books

Lippincott, Williams, & Wilkins

For nearly four decades in the sixteenth century, the careers of Venice's three greatest painters--Titan, Tintoretto and Veronese--overlapped, producing mutual influences and bitter rivalries that changed art history. Venice was then among Europe's richest cities, and its plentiful commissions fostered an exceptionally fertile and innovative climate. In it, the three artists--brilliant, ambitious and fiercely competitive--vied with one another for primacy, employing such new media as oil on canvas, with its unique expressive possibilities, and such new approaches as a personal and identifiable signature style. They also pioneered the use of easel painting, a newly portable format that led to unprecedented fame in their lifetimes. With more than 150 stunning examples by the three masters and their contemporaries, this volume elucidates the technical and aesthetic innovations that helped define the uniquely rich "Venetian style," as well as the social, political and economic context in which it flourished. Essays range from examinations of seminal new techniques to such crucial institutions as state commissions and the patronage system. Most of all, by concentrating on the lives and careers of Venice's three greatest painters, Titian, Tintoretto, Veronese paints a vibrant human portrait--one brimming with savage rivalry, one-upsmanship, humor and passion.

Titian, Tintoretto, Veronese: Rivals in Renaissance Venice

Arts & Photography

Rosand, David

Frederick Ilchman

Borean, Linda

Garton, John

History & Criticism

MFA Publications/Museum of Fine Arts, Boston

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Books by Brown, Patricia