Mediterranean Cookbook

In this gastromonic tour, Arabella Boxer describes the traditional food of the Mediterranean countries, from Spain to Turkey, Morocco to Egypt. She gives over 300 attractive and practical recipes and includes many unusual dishes. The book is divided according to useful categories which cover not only the various courses of a meal, such as soups, salads, vegetable dishes meat, fish, poultry, game, desserts and cheese dishes, but individual tips on snacks and quick foods, drinks, sauces, breads, pickles and preserves.

Cookbooks, Food & Wine

Arabella Boxer

Main Courses & Side Dishes

Penguin Putnam~trade

Arabella Boxer's garden cookbook

Weidenfeld Nicolson Illustrated

Christmas Cooking

Hamlyn

The Hamlyn Spice Book: The Complete Guide to Culinary Spices with Over 170 Recipes

Includes more than one hundred easy-to-follow recipes for a variety of dishes, for all kinds of occasions, inspired by characters and events in "The Wind in the Willows."

The wind in the willows country cookbook: Inspired by The wind in the willows by Kenneth Grahame

Literature & Fiction

Kenneth. Grahame

Classics

Charles Scribner`s Sons

The herb book

A guide to herb gardening with clear instructions for growing, drying and storing, with recipes.

The Herb Book

Health, Fitness & Dieting

Philippa Back

Alternative Medicine

Octopus/Mayflower

Reviews the history and characteristics of herbs, their cultivation, use as beauty aids and medicines, and their application in cooking

Crafts, Hobbies & Home

Gardening & Landscape Design

Smithmark Pub.

"Vogue" Winter Cook Book

Tessa Traeger

Mitchell Beazley

An unusual two-in-one cookbook: turned one way, you are in the 128-page section of Summer recipes; reverse the book and you are in the 128-page section of Winter recipes. Sections indexed separately. Beautiful full page color photos throughout. A book full of ideas, inspirations and seasonal pleasures.

Bon Appetit Summer & Winter Cookbook

Knapp Press

This cookbook is aimed at the busy cook who nevertheless wishes to serve with panache, food that can be made without fuss from fresh, readily-available ingredients. The book contains a varied selection of 75 recipes for starters of all kinds, from the light to the rich.

Starters with Style (A Collection of Recipes)

Conran Octopus Ltd.

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Books by Arabella Boxer