Recipes from Hidden Hills: Tried & true

Holst, Phyllis

Penfield Press

On Iowa: A University And Its People : Old Gold Recipes, Campus Scenes, And Traditions

Education & Teaching

Louise Roalson

Schools & Teaching

Over 100 recipes, plus history, facts, festival dates, folklore, and instructions for folk arts, along with essays about growing up German-American, and guides to German-American sites in Iowa, Ohio, Pennsylvania, Wisconsin, Texas, Washington, and Georgia.

Time-honored Norwegian recipes adapted to the American kitchen

Xan, Erna Oleson

Good Graces

Julie McDonald

All nature sings: Sketches and essays from a Mississippi River vantage point

Delores Solberg

German proverbs

Amana : The Community of True Inspiration

Self-Help

Unknown, Author

Motivational

Introduces spicy cooking of the Southwest with traditional dishes.

License to Cook New Mexico Style

Feske, Esther

Translated by Inkeri Vaananen-Jensen. Proverbs of Finland heritage. Front and back covers of Finland State Forest, Minnesota. Hand calligraphy and line art throughout by Esther Feske. An axe is not sharpened on only one side. Keep learning as long as you live. Hurry slowly. If you don't go, you can't return. Every man can tell you how, even if he can't do it. The day is longer in the morning. There is time enough to rest in the grave. Sauna, the poor man's drug store. Even the most wise makes one mistake. A full purse does not jingle. 6"x9" 51 pages.

Finnish Proverbs

Literature & Fiction

Vaananen-Jensen, Inkeri

World Literature

Small Town: A Nostalgic Look at Your America

Don Padilla

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