The Culture and Cuisine of the Cape Malays: More Than 100 Recipes for Delectable Dishes Found on the

Cookbooks, Food & Wine

Cass Abrahams

Regional & International

Metz Press

The range of dried fruit available has expanded quite dramatically over the last few years and is varied and interesting in terms of both colour and taste. Add to this the many different textures of the various kinds of dried fruit, and you have the ideal combination for attractive and unusual presentations. Dried fruit combines excellently with nuts of all kinds, as well as high quality chocolates for an extra special and exotic gift. The book includes step-by-step colour photographs.

Dried Fruit Gifts: Step-by-step Instructions for Arrangements with Dried Fruit and Nuts

Reference

Rachele Franco

Foreign Language Study & Reference

This is an updated and extended edition of 'The Culture and Cuisine of the Cape Malays'. Each chapter is structured around the many important feasts celebrated in the Cape Malay community, with the recipes of special dishes prepared for special celebrations. Over many centuries Cape Malay food has proved to be extremely popular amongst South Africans from all walks of life. The book contains recipes for all the firm favourites as well as less known, but equally delectable, dishes traditionally gracing the Cape Malay table. This new edition contains an extended recipe selection, including traditional food from other groups of our multi-cultural community, that have become part and parcel of the Cape Malay tradition. There are more serving suggestions outside of the cultural context, and the stunning food photographs focus on plated, beautifully presented food rather than the opulence which is so customary at traditional Cape Malay celebrations. With this approach Cass hopes to take dishes which have been passed down from generation to generation for well over 300 years out of the family kitchens and on to the menus of the restaurants of South Africa so that everyone visiting those shores will be able to savour the flavours of the unique Cape Malay cuisine.

Cass Abrahams Cooks Cape Malay: Food from Africa

Koester Jou Baba: Verstaan Jou Baba Se Sensoriese Wereld - Die Sleutel Tot 'n Kalm-tevrede Kind (Afrikaans Edition)

Megan Faure

Ann Richardson

Fabulous Fabric Paint

Cleanline Scrapbooking

Crafts, Hobbies & Home

Tracey Morbin, Deborah; Boomer

Crafts & Hobbies

<p>Lights too bright? Music too soft? Blanket too scratchy? Not enough chilli in the curry? We experience our environment in a unique way through our senses. The same sights, sounds, smells, tastes and textures are experienced differently by different individuals. Sensory intelligence explains in clear layman's terms how this works to help you understand why you and others respond to sensory input the way you do. It then tells you how to modulate your senses to adapt to your environment and other people, or change your environment to fit your sensory preferences. Conflict is often nothing more than sensory irritations, easily managed if you know what to look for. Practical and informative, Sensory intelligence can be applied in all spheres of life: work, home and relationships. It sheds new light on likes, dislikes, quirks and irritations and suggests a host of easy ways to change these if they are debilitating.</p>

Sensory Intelligence

Health, Fitness & Dieting

Lombard Annemarie

Mental Health

<p>Are you suffering from sleep deprivation because your baby will just not sleep through the night? Have you tried everything and reached the end of your tether? This book offers simple, sensible solutions to ensure you and your baby get a good night's sleep by establishing healthy sleeping habits.</p>

Sleep Sense: Simple Steps to a Full Night's Sleep

Richardson, Ann

Faure, Megan

Smart Art

Monique Day-Wilde

Pewter It!

Griffiths, Sandy

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