How Hare Was Caught Stealing

Children's Books

Atoro Ocitti, Matthew

Animals

Fountain Pub Ltd

A Simplified Runyankore - Rukiga - English and English - Runyankore - Rukiga Dictionary

Reference

Taylor, C.

Foreign Language Study & Reference

Uganda Pocket Facts

Travel

Gakwandi, Arthur

Africa

Shadows of Time

Byabamazima, Victor

Literature & Fiction

Tanzania

History

Smyth, Annie

Seftel, Adam

Rural Health Providers in South-West Uganda

Medical Books

Kisubi, Mohammad

Mugaju, Justus

Nursing

<p>Common recipes from Uganda for staples, meat, fish and poultry, and relishes, snacks and beverages. There are recipes for matooke, gonja, katogo and cassava, millet and variations on potatoes, rice and pumpkins. The meat section includes blood and offal recipes, luwombo and Ugandan stews. There are many recipes for groundnuts, bases, and sauces. Some delicacies and more intriguing dishes on offer are grasshoppers, ant balls, cultured milks and smoked water. Information about food preparation, nutrition and the origins and availability of ingredients heads each chapter, and some recipes and ingredients are illustrated. Jolly Gonahasa is a professional cook who has lived and experienced the food of most of the regions of Uganda. She intends her book for Ugandan and non-Ugandan food lovers, school teachers and gourmet cooks wanting to produce local food.</p>

Taste of Uganda: Recipes for Traditional Dishes

Cookbooks, Food & Wine

Gonahasa, Jolly

Regional & International

Improving Sports in Uganda

Kakooza, Polycarp K.

Sports & Outdoors

African Christianity Its Public Role in Uganda and Other African Countries

Religion & Spirituality

Gifford, Paul

Christian Books & Bibles

The Mlimbolimbo Tree

Etoori, Deborah

Science, Nature & How It Works

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Books by Fountain Pub Ltd