Evolution of Memory (Biological Readers)

J Z Young

J J Head

Carolina Biological Supply Company

Biochemistry

Biochemistry is a single-semester text designed for undergraduate non-biochemistry majors. Accessible, engaging, and informative, Biochemistry is the perfect introduction to the subject for students who may approach chemistry with apprehension. Biochemistry’s unique emphasis on metabolism and its kinetic underpinnings gives the text up-to-the-minute relevance for students investigating current public health concerns such as obesity and diabetes. Biochemistry will encourage students to explore the basics of chemistry and its influence on biological problems. Biochemistry provides students with a broad understanding of contemporary advances in molecular biology. Its innovative approach will challenge students to develop connections across multiple concepts, and sets Biochemistry apart in a crowded field. Biochemistry is an invaluable and user-friendly resource. This innovative text for non-biochemistry majors includes: • Introductory material at the beginning of each chapter that contextualizes chapter themes in real-life scenarios • Clear list of objectives for each chapter • Online supporting materials with further opportunities for research and investigation • Synthesis questions at the end of each chapter that encourage students to make connections between concepts and ideas, as well as develop critical-thinking skills

Science & Math

Rawn, J. David

Biological Sciences

Weather (Teacher Guide)

Unknown, Author

Environment

<p>Oversized softcover with 200 pages. Science and Technology for children</p>

Changes Teacher's Guide

NATIONAL SCIENCE RESOURCES CENTER

Floating and Sinking, Science and Technology for Children, Teacher's Guide - 3-Ring Binder

NSRC

student activity book for learning about electric circuits; contains 16 lessons

Electric Circuits: Student Activity Book

national-science-resources-cente

Microworlds Teacher's Guide (Science and Technology for Children)

Food Chemistry: Teacher's Guide

student activity book for studying food chemistry; 16 lessons

Food Chemistry Student Activity Book

<p>Book by National Science Resources Center</p>

Floating and Sinking Teacher's Guide

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Books by Carolina Biological Supply Company