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C.H.I.P.S.

Books by C.H.I.P.S.

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Typeplay

Author(s): ANDERSON, Gail

ISBN-13: 9780866363488

Publisher: C.H.I.P.S.

Released: Oct 01, 1994

Format: Paperback, 192 pages

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Iginio Massari: Programma (Text in English, French, and Italian)

Author(s): Massari, Iginio

ISBN-13: 9780966971217

Publisher: C.H.I.P.S.

Format: Hardcover, 348 pages

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Le Gout du Pain

Author(s): Calvel, Raymond

ISBN-13: 9782865470167

Publisher: C.H.I.P.S.

Released: Jan 01, 1990

Format: Paperback, 128 pages

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Buffets Sucres: Sweet Buffets

Author(s): LENOTRE

ISBN-13: 9782865470402

Edition: 1

Publisher: C.H.I.P.S.

Released: Oct 01, 1997

Format: Hardcover, 145 pages

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Pulled Sugar

Author(s): Gerard Joel Bellouet

ISBN-13: 9782950374011

Publisher: C.H.I.P.S.

Released: Oct 01, 1994

Format: Hardcover, 218 pages

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L'Art du Chocolat (in French Only)

Author(s): Bellouet, Gerard Joel

ISBN-13: 9782950374059

Edition: 0

Publisher: C.H.I.P.S.

Released: Mar 01, 1992

Format: Hardcover, 277 pages

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The Art of Dessert - L'Art du Dessert

Author(s): Bellouet, Joel

ISBN-13: 9782950374066

Publisher: C.H.I.P.S.

Released: Jan 01, 1992

Format: Hardcover, 215 pages

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Art of Decoration: Sugarcraft, Chocolate, Ice (l'Art du Décor et des Pièces Montées)

Author(s): Bellouet, Joel

ISBN-13: 9782950374073

Publisher: C.H.I.P.S.

Released: Jan 01, 1996

Format: Hardcover, 180 pages

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Art of French Desserts (L'Art des Entremets de France)

Author(s): Bellouet, Joel

ISBN-13: 9782950374080

Publisher: C.H.I.P.S.

Format: Hardcover, 264 pages

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Saveurs Chocolatees

Author(s): G.J. Bellouet

ISBN-13: 9782951504547

Publisher: C.H.I.P.S.

Released: Jan 01, 2005

Format: Hardcover, 337 pages

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