Nearing 30 and trapped in a dead-end secretarial job, Julie Powell reclaims her life by cooking every single recipe in Julia Child's legendary Mastering the Art of French Cooking in the span of one year. It's a hysterical, inconceivable redemptive journey - life rediscovered through aspics, calves' brains and crème brûlée.

The bestselling memoir that's "irresistible....A kind of Bridget Jones meets The French Chef" (Philadelphia Inquirer) is now a major motion picture directed by Nora Ephron, starring Amy Adams as Julie and Meryl Streep as Julia, the film Julie & Julia will be released by Sony Pictures on August 7, 2009.

Julie & Julia365 Days, 524 Recipes, 1 Tiny Apartment Kitchen

Biographies & Memoirs

JULIE POWELL

Community & Culture

Bullfinch Press

Some Women

<p>A collection of black &amp; white, clothed, unclothed, faces, duets, singles photographs of known and unknown women looking at the camera</p>

Arts & Photography

Robert Mapplethorpe

Photography & Video

<p>One Hundred Flowers features 100 exquisite colour portraits of dahlias, roses, anemones, poppies, pansies, orchids, tulips, azaleas, peonies, and other flowers in luscious detail. Each variety is coupled with a brief description, including tips about cultivation, as well as comprehensive notes about the major flower groups, all written by a distinguished botanistmaking the book as useful as it is beautiful. One Hundred Flowers also includes an introduction by popular garden author and lecturer Sydney Eddison and a critical essay by celebrated photography critic A.D. Coleman.</p>

One Hundred Flowers

Feinstein, Harold

Sports & Outdoors

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Books by Bullfinch Press