Stockholm from Above

WIKSTROM, Jeppe

Bokforlaget Max Strom

A book with chapters on the coast, farmland. mountains, forest, urban landscapes, and photographers. Rich full page photographs and text.

True North: The Grandlandscapes of Sweden

Hagman, Tore

Manniskan I Rymden - Fran Sputnik Till Mars

Christer Fuglesang

Very Swedish is a sensuous celebration of Swedish food. You'll find classic recipes from archipelagos, meadows, forests, lakes and mountains -- to make you long for the landscapes as well as the dishes. Anna Triberg is your guide on a very special journey. And with chef Lena Salomonsson and photographer Per Ranung, offers you delicious food and culinary anecdotes along the way. All this and Tore Hagman's sensitive pictures of nature make this a tasty guidebook.

Very Swedish

Annica Triberg

Coast of Sweden

Torre Hagman Lars Bygdemark Malcolm Hanes Tommy Hammarström

Mats Ek is one of our most renowned contemporary choreographers and his works are danced throughout the world. This volume, featuring over 350 photographs, is the largest book yet to document his life and work. Lesley Leslie-Spinks succeeds like no other photographer in interpreting the movement, the expression and the drama of Eks choreography. Her unique material traces his artistic development from the first choreographies through over forty different works, ending with Bye, a solo for Sylvie Guillem. Margareta Srensons text, with private photos from the Ek family album, provides a close-up picture of Mats Eks life and artistry and valuable keys to the understanding of his work. The book is bilingual, with texts in Swedish and English, and contains a DVD of Old and Door, a work Mats Ek choreographed specially for his mother, choreographer and dancer Birgit Cullberg, who was at the time 83 years old. This unique film, a dance-poem dealing with aging, with a lifetime of dreams and the memories of love, has never before been seen by a large audience. The dreamlike erotic sequences were deemed too provocative when the work was created in 1991 and therefore was never broadcast as planned on Swedish television.

Mats Ek

Arts & Photography

Leslie-Spinks, Lesley

Performing Arts

National Parks of Sweden

Grundsten, Claes

Who are the Swedes? What are their secrets? This book walks you through 12 months of little known facts and fun anecdotes about the land of the Midnight Sun -- where you can read a newspaper outdoors in the middle of the night and people dine on rotten fish! Sweden's speedy transformation from agrarian poverty to wealth and bubbling creativity has produced a people trapped happily between tradition and progress. Add a growing immigrant population and the mix becomes exotic and amusing. Here is a sketch of a year -- any year -- in an odd country where four season regularly occur in the same month. With delightful images from all over Sweden, this book will leave you with an inviting impression of one of Europe's most stunningly beautiful countries.

The Year in Sweden

Travel

Kim Loughran

Pictorial

The scrumptious book has recipes for Swedish cake and cookie classics for all seasons, from Lenten buns and Easter cake in the spring to autumn's cinnamon-baked apples and Christmas's ginger cookies and saffron buns. Cheesecake and brownies, two immigrants, also make the list. Malin Landqvist interprets classic recipes and suggests modern enhancements. Her deliviously personal mix makes the book a kitchen must!

Swedish Cookies and Desserts

Cookbooks, Food & Wine

Malin Landqvist

Regional & International

Lowlands

Martin Bogren

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Books by Bokforlaget Max Strom