Norway: Behind the Scenery

History

Bryne, Arvid

Henrisken

Europe

Arthur Vanous Co

Norwegian Grammar

Reference

Bjarne Berulfsen

Words, Language & Grammar

With this book at hand you can recreate the highlights of your culinary experiences from Norway in your own kitchen. Here are all the facts you need to cook for both everyday meals and for more festive occasions. The recipes are explained in detail to enable you to entertain the way Norwegians do when keeping to the best of their gastronomic traditions. The many beautiful illustrations make this book a most wonderful gift for family and friends.

Eat the Norway

Stromstad, Aase

native Norwegian recipes and dishes

Norway's Delight Dishes and Specialties by Elise Sverdrup

Ellison, Audrey J.

A Brief History of Norway (Tarum Token Series)

John Midgaard

Knut Midgaard

Travel

Book by Asbjornsen, Peter Christen

A Time for Trolls: (Tanum of Norway Tokens Series)

Asbjørnsen, Peter Christen

Norwegian Folk Tales

Asbjornsen

Children's Books

Nordic Touring and Cross Country Skiing

Sports & Outdoors

Brady, Michael

Winter Sports

Facts About Norway 1993-94

Aftenposten, A.

Edvard Munch (N 518)

Stang, N.

Arts & Photography

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Books by Arthur Vanous Co