Full instructions for home-brewing beers and stouts.

Home Brewed Beers and Stouts

Cookbooks, Food & Wine

BERRY, C.J.J.

Beverages & Wine

Amateur Winemaker

This is not the first book to be published on the brewing of beers at home (nor is it likely to be the last:) but it is the most advanced on the subject so far. It is the outcome of several years' experiments by Ken Shales and his "Associates" in "Boozledon". All his recipes are practical ones which have been tested over and over again and which can be relied upon to produce beers of superb quality, true to type. With the aid of this book, you can become a master brewer, producing your own lager, mild, bitter, brown ale, stout and "extra stout" at a fraction of the cost of those you buy.

Brewing Better Beers

Ken Shales

<p>Mead is an alcoholic drink made by fermenting honey and water with yeast. A glass of lightly chilled mead on a summer's evening is a splendid delight. And yet, of all the crafts of mankind, mead-making is certainly one of the oldest. It is likely that mead was made even before the wheel was invented as stone-age cave paintings depict the collection of honey from bee colonies. The drink made from honey became a staple of Celtic, Anglo-Saxon, Medieval and Renaissance Britain. This practical book will inspire you to take up this admirable craft. It includes chapters on honey selection, mead-making techniques, and forty-two recipes for mead, melomel (using honey mixed with fruit juice), pyment (honey mixed with grapes), hippocras (honey mixed with grapes and herbs), metheglin (spiced medicinal mead), cyser (honey mixed with apples) and other honey drinks.</p>

Making Mead

duncan-peter-acton-george-william-bryan-aston-bryan

Scientific winemaking made easy,

Mitchell, John Richard

Growing Grapes in Britain: Handbook for Winemakers

Gillian Pearkes

Wine Making and Brewing

Alfred W. Pollard

Frederick Walter Beech

Recipes for prizewinning wines,

Acton, George William Bryan

Hundred and Thirty New Wine Making Recipes

C.J.J. Berry

The good wines of Europe: A concise guide

Cedric Austin

Lighthearted brewing

Gillespie, Duncan

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