Fresh and Wild is the hippest and most successful organic supermarket chain in the UK. Now organic cookery queen Ysanne Spevack has joined forces with Fresh and Wild to bring us a book packed with recipes using organic, healthy and adventurously unusual ingredients. With 100 wholesome, tasty and easy-to-prepare recipes, this book answers all your questions on unusual new and trendy foodstuffs. From quinoa grain to wasabi, many foods in delicatessens and organic supermarkets are unfamiliar to the British cook. This book has been designed to unleash the adventurer in all of us. Like Nigella's Domestic Goddess and The River Cottage Cookbook, the recipes are accompanied by fascinating stories and details -- a real social, historical and geographical smorgasbord for any food lover. The sort of recipe book which makes a great armchair read. Contains tips useful to newcomers and committed organic consumers alike, such as: -- choosing produce for ideal taste, according to appearance and texture -- buying, storage and preparation for tonight's meal and beyond

Fresh and Wild Cookbook

ysanne-spevack

Thorsons

<p>Growing and cooking food the natural way, with gardening advice and 150 recipes, shown step by step.</p>

Grow Organic, Cook Organic: Natural Food from Garden to Table, with Over 1750 Photographs

Cookbooks, Food & Wine

Christine Lavelle

Michael Lavelle

Cooking by Ingredient

Lorenz Books

Organic Cookbook

Hermes_House

<p>Over 140 irresistible recipes that make the most of seasonal cooking, with soups and salads, tempting main courses and superb desserts Featuring a comprehensive survey of organic ingredients, from fabulous fruit and vegetables to tender meat and poultry, hearty breads and handy pantry items A practical and straightforward guide to understanding the issues surrounding organically produced food and drink</p>

Organic Kitchen

Cooking Methods

Metro

Anness Publishing, Ltd.

Farmer's Market Cookbook (Making the most of fresh and seasonal produce with over 140 recipes)

FARMERS MARKET COOKBOOK (paperback)

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Books by ysanne-spevack