Cooking with a Slo-Cooker is convenient, time, and energy saving and flavorsome. Use your Slo-Cooker to produce such dishes as Canneloni, Honeyed Lamb, Herring with Gooseberries, Lemon Plaice, Duck l'Orange, Greek Mushrooms, Lasagne and much more, with the recipes directions provided in SLO-COOK BOOK.

The Tower slo-cook book

Yates, Annette

Cookbooks, Food & Wine

Foulsham

Cooking with a Slo-Cooker is convenient, time, and energy saving and flavorsome. Use your Slo-Cooker to produce such dishes as Canneloni, Honeyed Lamb, Herring with Gooseberries, Lemon Plaice, Duck l'Orange, Greek Mushrooms, Lasagne and much more, with the recipes directions provided in SLO-COOK BOOK.

Tower Slo-Cook Book

Trans-Atlantic Pubns

This guide presents recipes that are particularly suitable for pressure cookers, as well as giving practical tips about how to choose and use the best equipment.

Safe Pressure-Cooker Recipes (Getting It Right Series)

Kitchen Appliances

Foulsham & Co Ltd

You want to give your recipes the benifit of slow, gentle cooking, but you haven't got all day to spend in the kitchen. You need the Slo-Cooker - today's way to prepare great meals, while you attend to everything else. No need for stirring or turning. No risk of boiling, burning or sticking. Just that constant low heat that creates perfect results every time.

Safe Slo-Cooker Recipes (Getting It Right)

Cooking Education & Reference

The microwave has many advantages over conventional cooking: it's quicker, more economical, cleaner and easier. Microwave ovens take up very little space. This book is useful to the person who lives alone. It includes recipes for breakfasts; soups, starters and sauces; fish, meat, poultry, vegetable, cheese, egg and pasta dishes; and desserts.

Microwave Recipes for One

Cooking Methods

Elliot Right Way Books

Designed for fast reference, this book is filled with practical advice. It tells you how to fit the microwave naturally into your own system of cooking, whether it be for one person, a family or larger numbers. Includes over 100 recipes.

The Microwave Planner

Regional & International

This book is for anyone with a microwave. It covers all powers of microwave oven up to 1000W with an A-Z listing and tables for each food item. Tips and hints about preparing and cooking different types of food are also included.

Microwave Cooking Times at a Glance: An A-Z

'The Combination Microwave Cook' has over 100 recipes, from simple snacks, vegetable, vegetarian, meat, fish &amp; poultry dishes, to sweet &amp; savoury bakes &amp; pastries, all developed to make full use of these ultra-modern appliances.

The Combination Microwave Cook: Recipes for Combination Microwaves and Microwaves With Built-In Grills

YOUNG, CAROLINE

Steaming retains the food's tenderness, shape, colour and texture, as well as using little or no fat and preserving the vitamins which are usually lost through boiling. Annette Yates offers new recipes combining healthy, low-fat meal ideas with traditional, hearty fare. Cooking charts give steaming times for all kinds of foods.

Steaming!: With Recipes

Wake up to the aroma of fresh bread wafting through your kitchen every morning! Push a button or two and transform what seems like a laborious, time-consuming and skilled process into a spectacularly easy affair. This book sets about reducing the ingredients and provides recipes for making loaves that are as natural as they can be.

Fresh Bread in the Morning from Your Bread Machine

Baking

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Books by Yates, Annette