<p>Looking for salsa with spunk, dip with zing, or chips with lots of pizzazz? Look no further! Chips, Dips, &amp; Salsas offers easy ways to make scrumptious variations of American's number-one selling condiment. Learn how to bake or fry chips like a restaurant chef and create the ultimate nachos for family, friends, and unexpected guests. Filled with seventy-five recipes, this cookbook is a must-have for salsa lovers and anyone who entertains.</p>

Chips, Dips, & Salsas

Cookbooks, Food & Wine

Walker, Judy

MacEachern, Kim

Main Courses & Side Dishes

Cooper Square Publishing Llc

<p>Whether you are the crafty type or not, Gifts from the Southwest Kitchen will show you how to create tasty homemade gifts for birthdays, holidays, or any gift-giving occasion with little effort and impressive results. Featuring seventy unique and delicious recipes like Chili Beer Bread Mix, Potato and Green Chile Soup in a Basket, Pomegranate Vinegar, and 'Oatmeal Bars in a Jar, this innovative cookbook is designed to make you look good. The recipes require only minutes of your time, use easy-to-find ingredients, include how-to instructions, and give you helpful photos and hints for presentation as well. You will love making and giving these easy one-of-a-kind gifts―just don't forget to make some for yourself!</p>

Gifts from the Southwest Kitchen

Regional & International

Quick & Easy Heart Healthy Comfort Food For Meat & Potato Folks. Endorsed by the Medical Community. A Must purchase! A portion of the revenues of the sale of Heartfelt Cuisine will be donated to the Juvenile Diabetes Foundation.

Heartfelt Cuisine (First)

Schneider, Lawrence

Hartman, Françoise

Ormond, John.

Murdock, John

Cooking by Ingredient

Twenty First Century Pub

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Books by Walker, Judy