Called to account: The case for police accountability in England and Wales

Politics & Social Sciences

Spencer, Sarah

Politics & Government

National Council for Civil Liberties

Bring the authentic flavors of Italy in your kitchen and prepare Italian meals that will impress both your family and friends with the easy to make recipes in this illustrated Italian cookbook. ***BLACK AND WHITE EDITION***Italy's food culture revolves around recipes deeply rooted in the sea and earth, bringing together centuries-old traditions to produce simple, sun-soaked flavors. A plate full of classic Italian cuisine on a calm evening is an absolute pleasure. The meals are a family-focused and a celebration of food. Whether cooked quickly or prepared for hours, the meals made by Italian mothers and grandmothers are always simple, achievable and beautiful, featuring local, seasonal ingredients and providing authentic home vibes. Gastronomes from around the world love to savor the unique aromas and rich flavors of Italian regional cuisine, and the colorful dishes never fail to astonish with their visual appeal.Italian cooking is loaded with simple yet exciting flavors. It is well-known for wholesome ingredients that make the meals tasty as well as healthy. In this book, find over 100 authentic recipes from one of the world's most renowned cuisines. Inside this illustrated cookbook, you will find: <ul> <li>Some insight into Italian cooking including the most beloved ingredients used into Italian cooking</li> </ul> <ul> <li>Delightful appetizer recipes such as the Baked Sausage Zucchini, the Padano Bean Spread, the Bruschetta, and Eggplant Parmesan</li> </ul> <ul> <li>Tasty soup and salad recipes like the Cicerchia Soup, the Tortellini Sausage Soup, and the Classic Caprese Salad</li> </ul> <ul> <li>Wholesome pasta recipes like the Guanciale Pasta Amatriciana, the Lemon Parmesan Spaghetti, Pasta Carbonara, and the Seafood Pasta Ala Vongole</li> </ul> <ul> <li>Delicious risotto and pizza recipes such as the Scampi Shrimp Risotto, the Authentic Northern Italian Risotto, the Prosciutto Cheese Pizza, and the Sicilian Pizza</li> </ul> <ul> <li>Satisfying poultry and meat mains recipes such as the Chicken Palermo, Osso Buco in a Tomato Sauce with Creamy Polenta, the Beef Braciole, the Italian Sausages with Cannellini Beans, the Chicken Marsala, and the Veal Saltimbocca</li> </ul> <ul> <li>Healthy vegetarian and sides recipes such as the Stuffed Basil Tomatoes, the Sicilian Stuffed Artichoke, and the Aromatic Oregano Peppers</li> </ul> <ul> <li>Luscious dessert recipes like the Classic Tiramisu, the Raspberry Zabaglione, the Ravioli Dolci and the Homemade Cannoli</li> </ul> Recipes come with beautiful images, detailed list of ingredients, cooking and preparation times, number of servings and easy to follow step-by-step instructions. . Let's start cooking! Scroll back up and order your copy today!

A Taste of Italy: Traditional Italian Cooking Made Easy with Authentic Italian Recipes - Black & White Edition - (Best Recipes from Around the World)

Cookbooks, Food & Wine

Regional & International

Independently published

A Taste of Italy: Traditional Italian Cooking Made Easy with Authentic Italian Recipes (Best Recipes from Around the World)

Bring the flavors of Thailand in your kitchen with authentic and quick and easy to prepare Thai food recipes. ***BLACK AND WHITE EDITION***Thai food is being hailed as one of the world's most exciting and exotic cuisines. Thailand's flavorful dishes are works of art that never fail to impress the most discerning taste buds. Thai food culture is inspired by neighboring countries, such as India and China, as well as by Portuguese, Dutch, French, and Japanese traders have also played an influential part in forming the unique tastes of Thailand.Thai food has continued to evolve without losing its distinct identity. Mouthwatering Thai recipes present a delicious blend of salty, sweet, sour and spicy flavors thanks to indigenous herbs, spices, fruits and vegetables such as tamarind, ginger, galangal, coconut milk, lemongrass, garlic, palm sugar, turmeric, coriander leaves, basil, cumin, shallots, and green onions. Chili did not feature prominently in Thai recipes before the early 16th century when Portuguese traders began importing chili peppers to the Kingdom. Since then, chili has become a central player in Thai cuisine along with fish sauce, curry paste, and shrimp paste.With this cookbook, you will discover how to prepare authentic Thai recipes and the different method used to cook the flavors that are so distinctly Thai. With over 85 recipes to choose from, you will have plenty of options for appetizers and snacks, sauces, condiments, dumplings, curries, noodles, rice, soups, salads, main entrees, and desserts. Inside this fully illustrated cookbook, you'll find: <ul> <li>All you need to know about cooking Thai including the most used ingredients and cooking methods.</li> </ul> <ul> <li>Delightful appetizer and snack recipes such as the Thai Chicken Satay Skewers and the Andaman Shrimp Cakes.</li> </ul> <ul> <li>Authentic Thai sauce and condiment recipes like the Thai Green Curry Paste and the Thai Sweet Chili Sauce.</li> </ul> <ul> <li>Traditional soup and salad recipes such as the Spicy Lemongrass Tom Yum Soup and the Traditional Pork Larb Salad.</li> </ul> <ul> <li>Classic dumpling and rice recipes such as the Shrimp Fried Rice and the Thai Chicken Dumplings.</li> </ul> <ul> <li>Delicious noodle recipes like the Chicken Drunken Noodles, and the Shrimp Pad Thai.</li> </ul> <ul> <li>Tasty curries such as the Panang Curry with Chicken and the Massaman Beef Curry</li> </ul> <ul> <li>Satisfying poultry and meat main entrées like the Spicy Chili Thai Turkey, the Tamarind Duck, and the Thai Barbecue Pork.</li> </ul> <ul> <li>Easy to make Fish and seafood recipes such as the Lemon Chili Fish and the Curried Basil Scallops</li> </ul> <ul> <li>Bountiful vegetarian main entrées such as the Thai Mushrooms and Eggplant Stir-Fry and the Steamed Mixed Vegetables and Tofu</li> </ul> <ul> <li>Sweet dessert recipes like the Thai Kabocha Squash Custard, the Banana Fritters, and the Sweet Sticky Rice</li> </ul> All recipes come with a beautiful image, a detailed list of ingredients, cooking and preparation times, number of servings, and easy to follow step-by-step instructions. . Let's start cooking healthy meals! Scroll back up and order your copy today!

A Taste of Thailand: Thai Cooking Made Easy with Authentic Thai Recipes (Best Recipes from Around the World)

Love Indian food but hesitate to make it at home? With this collection of authentic and easy to prepare favorite Indian dishes, you will cook Indian food like a pro in no time ***BLACK AND WHITE EDITION***As one of the oldest and largest civilizations on our planet, India has a rich cuisine to show, yet it is also very different from anything else due to its geographical position which kept it isolated from the rest of the world.In this fully illustrated cookbook, you will learn to prepare authentic Indian recipes. Explore an exclusive collection of 135 recipes including breakfasts, classic Indian curries, dals, rice, snacks, appetizers, fish & seafood main entrees, chicken & meat meals, vegetarian and side dishes, and mouthwatering desserts. Inside, you'll find: <ul><li>All you need to know about cooking Indian food including the pantry essentials and kitchen utensils </li></ul><ul><li>Delightful breakfast recipes such as the Oats Idli Recipe, the Chana Dal Pancakes, and the Upma Recipe</li></ul><ul><li>Snack and appetizer recipes such as the Aloo Tikki, the Tiger Prawn in Creamy Coconut Curry, the Dahi Bara, Aloo Samosa, the Mix Vegetable Pakoda, and the Paneer Tikka</li></ul><ul><li>Heartwarming soup and bread recipes such as the Red Lentil Soup, the traditional Naan bread, and the Classic Roti</li></ul><ul><li>Nutritious dal, beans and rice recipes such as the Chole Masala, the Arhar Dal, the Tangy Massor Dal, the Lemon Rice with Spiced Curds, the Corn Pulao, the Chicken Biryani, and the Tamarind Rice</li></ul><ul><li>Delicious curry recipes like the South Indian Shrimp Curry, the Classic Lamb Curry, the South Indian chicken Coconut Curry, the Goan Tangy Fish Curry, and the Sweet Potato and Cashew Curry</li></ul><ul><li>Bountiful meat, fish and seafood main entrees such as the South Indian Masala Fish, Lamb Vindaloo, the Chicken Korma, the Aloo Kheema, the Butter Chicken, the Chicken Madras, the Tandoori Chicken, and the Fish Tikka Masala</li></ul><ul><li>Easy to prepare vegetarian and side recipes like the Palak Paneer, the Ginger Pickles, the Cauliflower and Potato Aloo Gobi, the Vegetable Jalfrezi, the Masala Dosa, Raita, the Lemon Rice, and the Paneer Tikka Skewers</li></ul><ul><li>Luscious dessert and drink recipes like the Indian Rice Pudding, the turmeric Ladoo, the Halwa, Date Squares, the Traditional Indian Ice Cream, and the Lassi </li></ul> All recipes come with a beautiful image, a detailed list of ingredients, cooking and preparation times, number of servings and easy to follow step-by-step instructions. .Let's start cooking Scroll back up and order your copy today

A Taste of India: Indian Cooking Made Easy with Authentic Indian Food Recipes - Black & White Edition - (Best Recipes from Around the World)

Bring the flavors of France into your kitchen with easy to make authentic French recipes ***BLACK AND WHITE EDITION***French cuisine is synonymous with high-quality food, and it is no mystery that the world's best chefs are trained in the French methods of cooking. The French don t just eat to be full, they consider it a cultural experience, and treat each meal as something special. They set aside time to eat, and they value quality over quantity. Their choices tend to be fresh, and groceries are often bought in small quantities, more often. When it comes to the ingredients of French cooking, you will find both variety and simplicity. Think in terms of fresh vegetables at their peak of ripeness, so much so that you can smell their flavor ready to burst from them. Rich and juicy meats that are silky and succulent when cooked, sweets that are a taste of heaven - and let's not forget about the regional staples; wine and cheese. Inside this illustrated French cookbook, you'll find: <ul><li>All you need to know about French cooking, the cooking methods, the key ingredients, the sauces, the cheeses, and much more.</li></ul><ul><li>143 classic French recipes with step-by-step instructions for breakfast, appetizers, lunches, and small bites, poultry and meat recipes, fish and seafood fares, vegetarian and side dishes, and fabulous desserts including: </li></ul><ul><li><ul><li>Buckwheat Crepes (Cr pes bretonnes)</li></ul><ul><li>French Cheese Omelet (Omelette au Fromage)</li></ul><ul><li>Torchon-Style Foie Gras (Foie Gras au Torchon)</li></ul><ul><li>Fried Zucchini Flowers (Fleurs de Courgettes Frites)</li></ul><ul><li>French Onion Soup (Soupe l'Oignon Gratin e)</li></ul><ul><li>Lobster Bisque (Bisque de Homard)</li></ul><ul><li>Nicoise Salad (Salade Ni oise)</li></ul><ul><li>Stuffed Tomatoes and Zucchini (Petits Farcis)</li></ul><ul><li>Chicken with Red Wine Sauce (Coq Au Vin)</li></ul><ul><li>Duck Breast in Sweet Lavender Sauce (Maigret de Canard Parfum la Lavende)</li></ul><ul><li>Alsace Garnished Saurkraut (Choucroute Garnie Alsacienne)</li></ul><ul><li>Rabbit with Prunes (Lapin aux Pruneaux)</li></ul><ul><li>Beef a la Mode Stew (Boeuf la Mode)</li></ul><ul><li>French Boiled Meat and Vegetables (Pot au Feu)</li></ul><ul><li>Proven al Baked Porgy (Daurade au Four)</li></ul><ul><li>Mussels with White Wine (Moules Marini res)</li></ul><ul><li>Classic Ratatouille</li></ul><ul><li>Artichoke Souffl (Souffl aux artichauds)</li></ul><ul><li>Vanilla Macaroons (Macarons la Vanille)</li></ul><ul><li>Classic Chocolate Mousse (Mousse au Chocolat)</li></ul><ul><li>Easy Apple Turnovers (Chaussons aux Pommes)</li></ul><ul><li>Snails in Garlic Butter (Escargot l'ail)</li></ul><ul><li>Vegetable Cream Soup (Potage Printanier)</li></ul><ul><li>Lorraine Pie (Tourte Lorraine)</li></ul><ul><li>Chicken with Olives (Poulet aux Olives)</li></ul><ul><li>French Lamb Stew (Navarin d'Agneau)</li></ul><ul><li>Lyonnaise Veal Liver (Foie de Veau Lyonnaise)</li></ul><ul><li>Crayfish in Court Bouillon ( crevisses la Nage)</li></ul><ul><li>Stuffed Mushrooms (Champignons Farcis)</li></ul><ul><li>French Cherry Clafoutis (Clafouti aux Cerises de France)</li></ul><ul><li>and much more</li></ul></li></ul> Each recipe come with a beautiful image, a detailed list of ingredients, the cooking and preparation times, the number of servings, and easy to follow step-by-step instructions .Let's get prepare a memorable Frech meal today Scroll back up and order your copy today

A Taste of France: Traditional French Cooking Made Easy with Authentic French Recipes (Best Recipes from Around the World)

Bring the flavors of Greece into your kitchen with easy to make, authentic Greek Recipes! ***BLACK AND WHITE EDITION*** From ancient times to the modern day, Greek cooking has evolved to be some of the healthiest around the globe. Greek culture has given a loving name for their own food; they call it "the food of the Gods." With a focus on including whole and local foods, the Greek diet helps to maintain heart health and prevent the development of diabetes, and some areas of Greece are recognized as having some of the lowest cancer rates in the world.And it's not just good for us; it's delicious! Greek food is hailed across the world for its amazingly textured cuisine that provides a perfect balance of different flavors. Greek foods are naturally healthy and full of flavors, reflecting the culture's deep and sentimental attachment to their local food. Inside, you'll find: <ul> <li>Introduction to cooking food in Greece, the ingredients that are often used and the common methods</li> </ul> <ul> <li>Delightful appetizer recipes such as the Fried Cheese Saganaki, the Spinach, and Cheese Pie Spanokopita, and the Traditional Greek Hummus</li> </ul> <ul> <li>Tasty salad and soup recipes such as the Classic Greek Salad, the Eggplant Salad Melitzanosalata, and the Lentil Soup Fakes</li> </ul> <ul> <li>Delicious sandwich and bread recipes like the Greek Pita Bread, the Chicken Gyro Pita Sandwich, and the Greek Burger with Kefalotyri</li> </ul> <ul> <li>Bountiful beef, lamb and pork recipes such as the Beef Kebabs, Greek Lamb Chops, and the Classic Moussaka</li> </ul> <ul> <li>Wholesome chicken and poultry recipes like the Greek-Style Grilled Chicken, the Chicken Gyro, and the Chicken Feta Orzo</li> </ul> <ul> <li>Satisfying fish and seafood recipes like the Grilled Octopus, the Shrimp Kebabs, and the Stuffed Squid</li> </ul> <ul> <li>Vegetarian and side recipes like the Manestra Pasta, the Gigantes Plaki Butter Beans, and the Baked Lemon Potatoes</li> </ul> <ul> <li>Luscious dessert recipes such as the Baklava, the Honey Loukoumades, and the Semolina Halva</li> </ul> All recipes come with a detailed list of ingredients, cooking and preparation times, number of servings and easy to follow step-by-step instructions. . Let's start cooking! Scroll back up and order your copy today!

A Taste of Greece: Greek Cooking Made Easy with Authentic Greek Recipes (Best Recipes from Around the World)

Outdoor Cooking

Treat Your Family to an Amazing Home Cooked Thanksgiving Feast! Kitchen-Tested Classic and New Recipes for the Holidays or Any Special Occasion!Thanksgiving. I love Thanksgiving because it is a time of year when families come together. It is a time of year when the days are shorter, the nights are colder, but you feel warmed by the love of those around you. It is a time when autumn leaves fall, and the crisp air drifts into the house and mingles with the rich scents of baked turkey. And does that turkey smell delicious! However, that isn't the only food that we enjoy during the holidays. In fact, there are dozens of dishes that make it around my table year after year, and this book is all about those dishes.This book has been designed to make your Thanksgiving tastier than ever before! It will take you through the appetizers, main courses, and the desserts. All of the recipes are sure to be a delight for all of your guests and will have them talking for months.Inside you will find the need-to-know tips for cooking the perfect Thanksgiving family meal and kitchen-tested full proof recipes to make a memorable Thanksgiving feast.The recipes all include pictures, nutritional facts, step-by-step instructions, easy to find ingredients and preparation. Learn to prepare: <ul> <li>Mouth-watering appetizers.Delightful and easy-to-make turkey recipes.You can't go wrong with all these stuffing and dressing recipes!</li> </ul> <ul> <li>Side dishes you and your family will remember!</li> </ul> <ul> <li>Must have Desserts for everyone!</li> </ul> Let's start cooking delicious meals today! Scroll back up and order your copy today!

Thanksgiving Feast Cookbook: The Very Best Classic and New Recipes

Entertaining & Holidays

CreateSpace Independent Publishing Platform

Prepare a Memorable Christmas Dinner Feast with Easy and Delicious Recipes! Kitchen-Tested Classic and New Recipes for the Holidays or Any Special Occasion! Christmas is a magical time of the year when families and friends get together to celebrate. Celebrations means food, and lots of it! Families get around majestic Christmas dinner tables for meals that have been thought about and planned for days and even weeks in advance. With Christmas Feast, your Christmas dinner preparation will be easy with eight exciting menu ideas for all types of celebration. These include:The "Laid Back" menu is for those who want to enjoy simple, flavorful food without all the fuss. There are also two menus for those of you who prefer more formal dinners, the "Traditional" and the "Elegant" menus. More preparation is involved, but they will amaze your guests.For the adventurous, why not try something from the "International" menu and wow your guests with something different this year? We did not forget a "Vegetarian" menu. This has been designed to impress and let them wonder. Why bother preparing meat for this special vegetarian celebratory dinner?Watching your waistline? We have given thought to this also. The "Light and Flavorful" menu, even though light in calories, is very heavy on taste. Finally, you cannot pass on the season's best harvest products.Finally, the "Seasonal" menu, is focus on using local and seasonal produces to make this a Christmas meal to remember. This book has been designed to make your Christmas tastier than ever before! It will take you through the hors d'oeuvres, appetizers, main courses, sides, desserts and cocktail drinks. All of the recipes are sure to be a delight for all of your guests and will have them talking for months.Inside you will find the need-to-know tips for cooking the perfect Christmas dinner meal and kitchen-tested full proof recipes to make a memorable Christmas feast. Scroll back up and grab your copy today!

Christmas Feast Cookbook: The Very Best Classic and New Recipes

One afternoon a month is all you need to prepare healthy and nutritious family meals for a whole month! This is the magic of Freezer Meals for the Slow Cooker! Let's face it -- we are all busy. The time when we could plan a full-course meal nightly has become a thing of the past. We rarely have time to sit down and think of meals...let alone make them. It may seem hopeless to have high quality, tasty meals with very little effort. But that is what this book offers you. It takes two simple tools -- a slow cooker and an afternoon for prep work. If you can manage to have both, even one Sunday afternoon a month, you can have a homemade meal every day with little effort. How do we do this? Well, the answer is simple. Slow cooker recipes can be prepped weeks ahead of time in just a few hours and frozen. All you need is one afternoon to cut up the meats and vegetables and store them into freezer bags. Then you can simply freeze the foods so they are ready when you are. The meals presented here are rich in flavor and will please even the pickiest of eaters. To make them, after prepping and freezing, just place them contents of the bag into a slow cooker, turn it on for a few hours, and then come home to a delicious ready-to-eat meal. It takes all the fuss out of cooking, and is budget- and health-friendly. In addition, these recipes will give you more variety than you can ever imagine. Every recipe uses fresh ingredients and the perfect blend of spices. In this book, you will find: <ul><li>Mouth-watering chicken dishes like the delicious teriyaki chicken,</li></ul>
<ul><li>Heavenly beef recipes like the Western beef casserole</li></ul>
<ul><li>Classic pork dishes such as the Crockpot ribs</li></ul>
<ul><li>Lots of healthy vegetarian meals like Bean and Spinach Layered Enchiladas</li></ul>
<ul><li>Delectable Soup and Stews like the classic Brunswick Stew or the hot and sour soup</li></ul> Let's start cooking delicious meals today! Scroll back up and order your copy today!

Freezer Meals for the Slow Cooker

Kitchen Appliances

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