Oktoberfest Cookbook

Skowronek, Julia

Sunshine, beer, and Brotzeit: What could be better? Bring the happiness of the Biergarten back to your own kitchen table with Biergarten Cookbook, your guide to the best recipes of Bavaria. Imagine a picnic filled with Obazda cheese spread, sausage salad, meat patties, roast pork, cheese spaetzle, dumplings, and traditional Bavarian desserts and cakes. 
The Biergarten is one of Bavaria's most beloved places, where freshly draught golden beer is enjoyed in the shade of chestnut trees and people are allowed to bring and share their own Brotzeit — home-cooked Bavarian food. Biergarten Cookbook shows you exactly what Bavarian cooks pack in their baskets so you can bring some of that magic and Bavarian food to your own celebrations.

Biergarten Cookbook: Traditional Bavarian Recipes

Cookbooks, Food & Wine

Beverages & Wine

Oktoberfest Cookbook will help you create your own Oktoberfest-inspired feasts with 50 recipes straight from Germany's most famous beer halls.
Oktoberfest Cookbook features all the favorite recipes from Munich's beer tents: sauerkraut, sausages, sauerbraten and beyond, with 50 recipes for both traditional Bavarian dishes and modern takes on food stall favorites. Recipes include snacks and soups, meaty and vegetarian mains, and sweet desserts and treats. Throughout, full-color photography, tips, and feature spreads on "Wiesn" knowledge capture the Oktoberfest atmosphere at its best.
Whether you dream of an Oktoberfest adventure, are hosting a party of your own, or simply love authentic German cuisine, Oktoberfest Cookbook will have you raising your glass to shout "Prost!"

Oktoberfest Cookbook: Authentic Recipes from the World s Greatest Beer Festival

Kochen für die Familie: 365 Rezeptideen, die leicht gelingen und allen schmecken

Kittler, Martina

Bodensteiner, Susanne

Graefe und Unzer Verlag

Dorling Kindersley Verlag

Provides advice on making quiches and related dishes, troubleshooting tips, and appropriate accompaniments, and offers recipes for classic quiches and their international cousins, meat, seafood, and vegetarian quiches, and miniature quiches.

Quiches. Un placer redondo (Spanish Edition)

Main Courses & Side Dishes

Editorial Everest

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Books by Skowronek, Julia