Your Fat Is Not Your Fault: Overcome Your Body's Resistance to Permanent Weight Loss

Health, Fitness & Dieting

Simontacchi, Carol

West, Margaret

Diets & Weight Loss

Diane Pub Co.

Crazy Makers: How the Food Industry Is Destroying Our Brains and Harming Our Children

Science & Math

Technology

Written by health professionals who are well recognized in their respective fields, these concise, easy-to-read books focus on a wide range of important health concerns. From migraine headaches to high cholesterol, each title looks at a specific problem; each provides a clear explanation of the disorder, its causes, and its symptoms; and each offers natural solutions that can either greatly reduce or completely eliminate the problem. Some titles also focus on natural alternatives to drugs with serious side effects―alternatives that in many cases can be used in conjunction with prescription medications. This growing series of titles can be counted on to provide safe and sensible solutions to all-too-common health problems.

Natural Alternatives to Vioxx, Celebrex & Other Anti-Inflammatory Prescription Drugs, Second Edition (The Square One Health Guides)

Diseases & Physical Ailments

Square One

The author reveals the physiological factors that often lead to weight problems and presents a simple, healthy eating plan, including recipes, to help readers use their biological mechanisms to stabilize their weight, slim down, and stay healthy. 50,000 first printing.

Your Fat Is Not Your Fault

Self-Help

Eating Disorders & Body Image

Tarcher

Complemented by easy gourmet recipes, a guide by a noted nutritionist seeks to remove guilt from the weight-loss process and explains how to become healthy and change personal lifestyles. Reprint. 17,500 first printing.

Organized in an accessible Q&amp;A format, this pocket-sized guide gives consumers accurate, up-to-date information about nutritional supplements available today. The guide tells how carnitine helps burn fat, reduces the risks posed by poor fat metabolism, and prevents fatty buildup in the heart and liver. It also offers reliable answers to the questions surrounding much-discussed but still confusing topics so that readers can make the informed choices necessary for good health.

Frequently Asked Questions: All About Chitosan

Medical Books

Avery

FAQs All about Evening Primrose Oil

The Crazy Makers: How the Food Industry Is Destroying Our Brains and Harming Our Children

A controversial study of the food industry argues that American food manufacturers are developing products that have a detrimental affect on human brain power and identifies a relationship between prepared foods and illness. 20,000 first printing.

Tarcher/Putnam

An unprecedented and impeccable report on how American food manufacturers and their products may endanger our minds. Carol takes a hard look at how the pseudo-foods being promoted can, in fact, physically erode our brains

History

Americas

An unprecedented and impeccably reported look at how American food manufacturers and their "products" may be endangering our minds. With obesity becoming one of the fastest-growing worldwide epidemics, and manufactured food fueling that trend, The Crazy Makers is timelier than ever. This updated edition includes a new chapter on autism, as well as revised material that illustrates just how much the industry has changed in a few short years. Based on extensive research, epidemiological evidence, and a formal study of schoolchildren's eating habits, The Crazy Makers identifies how the latest food products may be literally driving us crazy. Carol Simontacchi offers the reader nutritional primers and recipes to help counteract the problems facing us and our children every time we sit down to eat.

Business & Money

Industries

TarcherPerigee

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Books by Simontacchi, Carol