<p>General tips on buying and cooking zucchini and carrots preface ideas for preparing a host of low-calorie, offbeat appetizers, colorful salads, unusual breads, and other culinary delights</p>

The Zucchini and Carrot Cookbook

Cookbooks, Food & Wine

Ruth Conrad Bateman

Cooking by Ingredient

Ward Ritchie Pr

Serve It Cold!: A Cookbook of Delicious Cold Dishes

June Crosby

Doubleday and Company, Inc.

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Books by Ruth Conrad Bateman