The Great Australian Wilderness

Reg Morrison

Phillip Mathers

<p>Don't be daunted by the thought of cooking fresh seafood-not only can it be done in the same ways as other meats, but it cooks more quickly. Our knowledge regarding butrition is increasing daily and with the wide variety of seafood available we can easily plan a healthy diet. To make seafood more accessible, all our recipes have pictures showing preperation. You will also find advice on what to look for when buying seafood, the best ways of storing it and species charts with suggested cookery methods. There are ideas for oyster toppings, sushi and sashimi, batters and coatings, as well as butters, sauces and salsas. So take the plunge and experiment!Pages: 112</p>

The New Seafood Cookbook

Bay books

The Complete Asian Cookbook

Charmaine Solomon

wendy-hutton

Peter Hutton

<p>This beautiful true story illustrates how the forces of nature drive evolution. Nowhere elso on Earth is this tale better told than on the ancient land of Australia, a "land beyond time" and a home to some of the strangest plants and animals on the planet.</p>

Australia Land Beyond Time: The 4-billion-year Journey of a Continent

Reed New Holland

Over California

Fog City Press

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Books by Reg Morrison