As a Matter of Course: The Mateus Roseguide to Home Entertaining : a Selection of Seasonal Menus

REEKIE, Jennie

Cookbooks, Food & Wine

Century Hutchinson (A Division of Random House Group)

Looks at the history of marriage customs, including engagements, wedding ceremonies, trusseaus, honeymoons, and wedding superstitions

London Ritz BK Of Weddin

Crafts, Hobbies & Home

Weddings

RANDOM HOUSE UK

This collection of cocktails and drinks from the London Ritz hotel offers not only a selection of recipes, but charming stories and anecdotes about the history of the hotel itself.

The Ritz London Book of Drinks & Cocktails: From Fine Wines and Fruit Punches to Cocktails and Canapes

Beverages & Wine

Ebury Press

N7 Glossy paperback 1977 128p. 8.25x5.75x0.50 COOKBOOK RAW FOOD RECIPES WITH COLOR PICTURES The No-Cooking Cookbook. Fish; Meat; Eggs; Dairy produce; Vegetables and Salads; Fruits.

Everything Raw: No (A Penguin handbook original)

Engineering & Transportation

Automotive

Penguin??Books

EVERYTHING RAW.

The Raw Food Cookbook

Kingswood

Ultimate Chocolate Cookbook

Pocket_Books

Chocolate

Simon Schuster Trade

Collects more than fifty recipes, along with historical and literary descriptions of Christmas past by such authors as Charles Dickens, Thomas Hardy, and Sir Walter Scott

The London Ritz Book of Christmas: The Art & Pleasures of a Traditional Christmas

Cooking Education & Reference

William Morrow & Co.

A book of etiquette based on rules from the staff of London's Ritz Hotel offers advice on when to curtsy while meeting the Queen, how to be the perfect guest, and features quotes and anecdotes from such writers as Jane Austen, Oscar Wile, and P.G. Wodehouse

The London Ritz Book of Etiquette

Reference

Etiquette

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Books by REEKIE, Jennie