Humble Pie : My Autobiography

Ramsay, Gordon

Cookbooks, Food & Wine

HarperCollins, Publishers

Brand new hardcover children's book, in perfect condition, with cover exactly as shown in product image! :)

Cooking for Friends: Food from My Table

Regional & International

Harpercollins

Xgordon Ramsay Great Escape

Harper Collins Promotion

Xgordon Ramsays Asia Whs

Everyone thinks they know the real Gordon Ramsay: rude, loud, pathologically driven, stubborn as hell
For the first time, Ramsay tells the full inside story of his life and how he became the world's most famous and infamous chef: his difficult childhood, his brother's heroin addiction, his failed first career as a soccer player, his fanatical pursuit of gastronomic perfection and his TV persona—all of the things that made him the celebrated culinary talent and media powerhouse that he is today. 
In Roasting in Hell's Kitchen Ramsay talks frankly about his tough and emotional childhood, including his father's alcoholism and violence and their effect on his relationships with his mother and siblings. His rootless upbringing saw him moving from house to house and town to town followed by the authorities and debtors as his father lurched from one failed job to another. 
He recounts his short-circuited career as a soccer player, when he was signed by Scotland's premier club at the age of fifteen but then, just two years later, dropped out when injury dashed his hopes. Ramsay searched for another vocation and, much to his father's disgust, went into catering, which his father felt was meant for “poofs.”
He trained under some of the most famous and talented chefs in Europe, working to exacting standards and under extreme conditions that would sometimes erupt in physical violence. But he thrived, with his exquisite palate, incredible vision and relentless work ethic. Dish by dish, restaurant by restaurant, he gradually built a Michelin-starred empire.
A candid, eye-opening look into the extraordinary life and mind of an elite and unique restaurateur and chef, Roasting in Hell's Kitchen will change your perception not only of Gordon Ramsay but of the world of cuisine.

Roasting in Hell's Kitchen: Temper Tantrums, F Words, and the Pursuit of Perfection

Reference

William Morrow Cookbooks

Everyone thinks they know the real Gordon Ramsay: rude, loud, pathologically driven, stubborn as hell. 
Now, for the first time, the world's most famous—and infamous—chef tells the inside story of his life: his difficult childhood, his father's alcoholism and violence, his brother's heroin addiction, his short-circuited soccer career, and his fanatical pursuit of gastronomic perfection—everything that helped mold him into the culinary talent and media powerhouse that he is today. He also dishes the dirt on the rich and famous, and takes you behind the scenes of some of the great restaurants.
Honest, outrageous, and intensely personal, Roasting in Hell's Kitchen will not only change your perception of Gordon Ramsay but that of the cutthroat world of haute cuisine as well.

William Morrow Paperbacks

"As a chef, I work at a thousand miles an hour, but when I'm at home, I want to slow down."
way from the high-octane energy of the professional kitchen, Gordon Ramsay makes meals at home that are more re-laxed, where cooking is fun and everyone gets involved in preparing food for family and friends. The way Gordon cooks here embodies his strongly held views: use in-season, fresh ingredients at their peak; support local producers and farmers' markets whenever possible; and celebrate the food culture and its many influences.
And while Gordon loves to celebrate traditional food, he proves that it doesn't have to be boring, bland, or uninventive. Cooking for Friends is full of Gordon's best-loved versions of classic dishesâ€”try a slow-cooked dish like Honey Roast Ham or Corn-Fed Chicken Legs with Braised Peas and Onions, or invite people around for a Sunday lunch of Roast Rib-Eye with Caramelized Shallot and Red Wine Gravy. Cook the ultimate in comfort food, Shepherd's Pie with Branston Pickle or Bakewell Tart, and get the kids involved in making Farfalle with Bacon, Peas, and Sage or Grilled Vegetable Lasagne.
Cooking for Friends contains more than one hundred of Gordon's favorite recipes that he loves to cook and eat with friends and familyâ€”uncomplicated recipes but all with Gordon's remarkable feeling for flavor and his extraordinary technical know-how.

Cooking for Friends

Biographies & Memoirs

Professionals & Academics

Ultimate Gordon Ramsay Cookbook, The

MorrowCB

With over 100 brand new recipes—including some of the most accessible and delicious Gordon Ramsay has ever produced—Kitchen Heaven is a cookbook for everyone who loves food, from the complete novice to the more accomplished cook.
As well as meat, fish, and vegetarian dishes, there are recipes for soups, dressings, sauces, puddings, and "Things on Toast". With practical insights and fascinating anecdotes, it also provides for the first time, a glimpse of what really drives this professional footballer-turned world renowned chef, who induces not only sheer terror in all those who work with him, but also fierce loyalty. That number is about to include you. Let Gordon into your kitchen—and you'll soon be cooking like never before.

Kitchen Heaven

Beverages & Wine

Penguin Global

One of a series of small cookbooks with an emphasis on light and healthy cookery

Fish and Shellfish

TRAFALGAR SQUARE +

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