For the first time Gordon talks frankly about his tough and emotional childhood, including his father's alcoholism and violence and the effect on his relationships with his mother and siblings. His rootless upbringing saw him moving from house to house followed by bailiffs and debtors as his father lurchedfrom one failed job to another.He recounts his short-lived career as a footballer, how the whole family moved to Scotland when he was signed by Glasgow Rangers at the age of 15 and how he coped when, just two year later, injury dashed his hopes.Having dropped out of football Gordon looked around for another career and, much to his father's disgust, went into catering.Gordon explains how his career developed from there; his time in Paris where he got a job without knowing any French and made his mark, leading to his collection of Michelin-starred restaurants.Then there is the fame that has come with his draft. Gordon talks freely about how he copes with the impact of fame on himself and his family, his television career, the rapacious tabloids and his own drive for success.

Humble Pie

Ramsay, Gordon

Cookbooks, Food & Wine

Harpercollins

Humble Pie : My Autobiography

HarperCollins, Publishers

Not a sausage. That is what Gordon Ramsay had when he started out as a chef, working 16-hour days, six days a week. When he was struggling to get his first restaurant in the black, he didn't think he'd one day be famous for a TV show about how to run profitable eateries, or that he'd be head of a business empire.

Gordon Ramsay’s Playing with Fire

Reference

Brand new hardcover children's book, in perfect condition, with cover exactly as shown in product image! :)

Cooking for Friends: Food from My Table

Regional & International

Xgordon Ramsay Great Escape

Harper Collins Promotion

Xgordon Ramsays Asia Whs

Cooking for Friends

Everyone thinks they know the real Gordon Ramsay: rude, loud, pathologically driven, stubborn as hell
For the first time, Ramsay tells the full inside story of his life and how he became the world's most famous and infamous chef: his difficult childhood, his brother's heroin addiction, his failed first career as a soccer player, his fanatical pursuit of gastronomic perfection and his TV persona—all of the things that made him the celebrated culinary talent and media powerhouse that he is today. 
In Roasting in Hell's Kitchen Ramsay talks frankly about his tough and emotional childhood, including his father's alcoholism and violence and their effect on his relationships with his mother and siblings. His rootless upbringing saw him moving from house to house and town to town followed by the authorities and debtors as his father lurched from one failed job to another. 
He recounts his short-circuited career as a soccer player, when he was signed by Scotland's premier club at the age of fifteen but then, just two years later, dropped out when injury dashed his hopes. Ramsay searched for another vocation and, much to his father's disgust, went into catering, which his father felt was meant for “poofs.”
He trained under some of the most famous and talented chefs in Europe, working to exacting standards and under extreme conditions that would sometimes erupt in physical violence. But he thrived, with his exquisite palate, incredible vision and relentless work ethic. Dish by dish, restaurant by restaurant, he gradually built a Michelin-starred empire.
A candid, eye-opening look into the extraordinary life and mind of an elite and unique restaurateur and chef, Roasting in Hell's Kitchen will change your perception not only of Gordon Ramsay but of the world of cuisine.

Roasting in Hell's Kitchen: Temper Tantrums, F Words, and the Pursuit of Perfection

William Morrow Cookbooks

Everyone thinks they know the real Gordon Ramsay: rude, loud, pathologically driven, stubborn as hell. 
Now, for the first time, the world's most famous—and infamous—chef tells the inside story of his life: his difficult childhood, his father's alcoholism and violence, his brother's heroin addiction, his short-circuited soccer career, and his fanatical pursuit of gastronomic perfection—everything that helped mold him into the culinary talent and media powerhouse that he is today. He also dishes the dirt on the rich and famous, and takes you behind the scenes of some of the great restaurants.
Honest, outrageous, and intensely personal, Roasting in Hell's Kitchen will not only change your perception of Gordon Ramsay but that of the cutthroat world of haute cuisine as well.

William Morrow Paperbacks

See the best price to sell, buy, or rent books by Ramsay, Gordon. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by Ramsay, Gordon

See the best price to sell, buy, or rent books by Ramsay, Gordon. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Humble Pie

Humble Pie : My Autobiography

Gordon Ramsay’s Playing with Fire

Cooking for Friends: Food from My Table

Humble Pie

Xgordon Ramsay Great Escape

Xgordon Ramsays Asia Whs

Cooking for Friends

Roasting in Hell's Kitchen: Temper Tantrums, F Words, and the Pursuit of Perfection

Roasting in Hell's Kitchen: Temper Tantrums, F Words, and the Pursuit of Perfection