This book includes 150 recipes for creating delicious salads and dressings using organic, locally grown ingredients. Recipes include Apple and Roasted Beet Salad with Fruit, Nuts, Gorgonzola, and Watercress; Green Apple Sassy Slaw with Crisp Apple Maple Dressing; Pear and Grape Salad with Big Woods Blue Cheese and Concord Grapes; Pecan-Crusted Goat Cheese and Micro Greens with Crisp Apple Maple-Brushed Crostini; Chilled Moroccan Couscous Salad; Curry Chicken and Apricot Salad; Harvest Moon Salad; and many more. Sixty color photos and colorful illustrations from the author accompany the recipes. Sidebars and tips for green ways to prepare salads are included.

Salad Days: Recipes for Delicious Organic Salads and Dressings for Every Season

Cookbooks, Food & Wine

Powell, Pam

Cooking by Ingredient

Voyageur Press

Beatufiul Salads: Delicious Organic Salads and Dressings for Every Season

Beautiful Salads presents 140 recipes for healthy, organic, seasonal salads and dressings to make and enjoy year round.

Beautiful Salads: Delicious Organic Salads and Dressings for Every Season

Voyageur

Fire & Life Safety Educator

International Fire Service Training Association

HALL, Richard

Murnane, Lynne C.

Sneed, Marsha

Reference

Intl Fire Service Training Assn

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