<p>Everything one ever wanted to know about the beach plum, its history, botany, nutrition, and best recipes is contained within this book that shows how to find, store, and use these luscious berries and includes 70 delectable dishes, ranging from appetizers through fish and meat, to deserts and beverages. Jellies and jams, entrees and side dishes, muffins and pies, grogs and brandies, they are all here. Includes delightful illustrations, a detailed bibliography, and a thorough index.<br><br>Elizabeth Post Mirel has summered most of her life on Martha's Vineyard, where she and her family have tried and tested all of the recipes and other directions in this book.</p>

Plum Crazy: A Book About Beach Plums

Cookbooks, Food & Wine

Post Mirel, Elizabeth

Regional & International

On Cape Publications

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Books by Post Mirel, Elizabeth

See the best price to sell, buy, or rent books by Post Mirel, Elizabeth. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Plum Crazy: A Book About Beach Plums