Polish cooking reflects both the influence of French cooking and Jewish tradition. This is a selection of Polish cuisine, ancient and modern. It contains personal anecdotes and includes Polish specialities for Christmas and Easter.

The Polish kitchen

Pininska, Mary

Papermac

Poland's Gourmet Cuisine is a unique portrayal, through a culinary prism, of the Polish countryside. The characteristic cuisine of Bernard Lussiana, Executive Chef of Warsaw's Hotel Bristol, is inspired by the spirit and beauty of the nation's lakes, rivers and plains--his recipes wrought from the wealth of produce found therein. Dishes which prove the potential of the Polish kitchen are illustrated by photographs of the country's landscape and fragments of some of Poland's most evocative poetry. A mingling of the senses--visual, artistic, literary, sensual and culinary--this book unfolds to reveal a dream of Poland rarely glimpsed.

Poland's Gourmet Cuisine (Hippocrene Original Cookbooks)

Cookbooks, Food & Wine

Lussiana, Bernard

Regional & International

Hippocrene Books

Bargain Books are non-returnable. Along with the recent surge of attention to Eastern European cultures and traditions comes a renewed interest in indigenous Polish cooking. From appetizers to desserts, this comprehensive little volume includes recipes for such favorites as Herring with Sour Cream, Veal Soup with Rice, Beetroot and Horseradish Salad, Partridges and Red Cabbage, Pierogi, Roast Duck with Apple and Caraway Seeds, Pears in Caramel, and Krupnik (a smooth honey vodka flavored with orange and vanilla).

A Little Polish Cookbook

Chronicle Books LLC.

Polish food is domestic, comfort food ideal for occasions when nothing other than hearty soup or rich-flavored stew will do and when generous hospitality is the order of the day. The harsh Polish winters mean that many key ingredients are those that are preserved or stored--dried mushrooms, pickled herrings, sauerkraut, hot paprika paste, fruits in syrup, cucumbers in brine and root vegetables--so it is the perfect cooking to create from store cupboard essentials.  Drawing on the culinary archives and expertise of her family and friends, Mary Pininska's The Polish Kitchen is a treasury of Polish cooking ancient and modern. It is enlivened with personal annecdotes and spiced with a wealth of customs and folk traditions.

Polish Kitchen

Grub Street Cookery

See the best price to sell, buy, or rent books by Pininska, Mary. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by Pininska, Mary

See the best price to sell, buy, or rent books by Pininska, Mary. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

The Polish kitchen

Poland's Gourmet Cuisine (Hippocrene Original Cookbooks)

A Little Polish Cookbook

Polish Kitchen